Orange Atole Hot Mexican Corn Drink Orange Recipe

Listing Results Orange Atole Hot Mexican Corn Drink Orange Recipe

WebDec 21, 2016 · Instructions. Place corn masa-harina in a small bowl and add one cup of water. Stir well until you have a very homogenous …

Rating: 5/5(4)
Total Time: 30 mins
Category: Drinks
Calories: 156 per serving
1. Place corn masa-harina in a small bowl and add one cup of water. Stir well until you have a very homogenous mixture. Make sure all the masa-harina has been incorporated into the water to avoid any clumps while making the atole. Set aside.
2. Place orange juice, one cup of water, and sugar in a saucepan. Turn heat to medium-high, and once it starts boiling, reduce heat to a gentle simmer.
3. Once the orange juice and water start simmering, stir in the corn masa-harina mixture into the saucepan. Stir, making sure everything is well mixed. Afterward, let it cook until it starts simmering, about 4-5 minutes, then let it simmer for 5 more minutes.

Preview

See Also: Share RecipesShow details

Web3 (1-inch) strips orange zest from 1 large orange 2 star anise pods (optional); 3 tablespoons dark brown sugar; 1/2 cup masa harina para tortillas; 1 cup milk; 3 cups water, plus more …

Preview

See Also: Drink Recipes, Mexican RecipesShow details

WebApr 20, 2023 · Reduce the heat to low and simmer the mixture for about 15 minutes, whisking often, until your desired consistency is reached. The …

Estimated Reading Time: 7 mins

Preview

See Also: Drink Recipes, Food RecipesShow details

WebOct 4, 2022 · Boil 1 cup water and cinnamon stick for 5 minutes. Meanwhile, shave down the sides of the corn and remove the kernels. Repeat with remaining corn ears. Reserve ½ cup of kernels. Add corn kernels to a …

Preview

See Also: Share RecipesShow details

WebAtole, a hot, corn-based drink popular in Central America, provides warmth and comfort when the chilly weather hits. This Mexican-style version, from Veronica Ruiz, a home cook who grew up in Mexico City …

Preview

See Also: Mexican RecipesShow details

WebFeb 13, 2024 · Step 2. Wipe out the pot and add 2 cups water, the piloncillo, chocolate and cinnamon sticks. Bring to a boil, stirring occasionally, reduce to medium-low and simmer, stirring frequently, until the piloncillo …

Preview

See Also: Share RecipesShow details

WebOct 30, 2020 · Instructions. In a medium saucepan combine masa harina, water, milk, piloncillo (or brown sugar), and cinnamon. Whisk the mixture to combine. Bring it to a simmer over medium high heat, whisking often. …

Preview

See Also: Drink Recipes, Mexican RecipesShow details

WebOct 19, 2016 · 1. Mix the water and corn flour until the flour dissolves completely. Put it over high heat, and continue stirring until the mixture is thick. This will only take a few …

Preview

See Also: Share RecipesShow details

WebInstructions. Put all ingredients in a saucepan and mix with a whisk to combine. Heat over medium-high heat, whisking every 30 seconds, until the mixture starts simmering. Reduce heat to low and simmer, whisking …

Preview

See Also: Drink Recipes, Mexican RecipesShow details

WebMay 2, 2024 · Blend the Corn Mixture. Add the water, masa harina, ground cinnamon, and piloncillo to a blender. Chop your piloncillo into large chunks or grate it to make blending easier. Blend the mixture until it is smooth, …

Preview

See Also: Dinner Recipes, Mexican RecipesShow details

WebJan 5, 2024 · Get the recipe! 5. Atole De Fresa. Atole De Fresa is a delicious and warming beverage made with strawberries, sugar, cinnamon. milk, and cornstarch. This creamy and sweet drink is a popular choice in …

Preview

See Also: Drink Recipes, Mexican RecipesShow details

WebSep 27, 2021 · Add corn to a blender, pour in the milk, and blend until you have a smooth runny mixture. Add the brown sugar to the pot with water and mix to dissolve well. Add the corn mixture while mixing with a …

Preview

See Also: Share RecipesShow details

WebFeb 13, 2018 · Itanoní sticks to the basics: blanco (plain white corn), panela (dark cane sugar), and champurrado (sweet and full of chocolate), but any combination of flavors is …

Preview

See Also: Drink RecipesShow details

WebApr 19, 2024 · Step 1. Combine the milk, sugar (or piloncillo) and salt in a small pot and over medium-low. Cook, stirring occasionally, until the sugar or piloncillo has fully dissolved. Step 2. Add the masa harina to a …

Preview

See Also: Share RecipesShow details

WebNov 17, 2016 · Instructions: Dissolve the cornstarch in a cup of water until there are no lumps. Set aside. Puree corn grains with 1 cup of the milk in the blender. (Please check the ingredients list below) Using a colander …

Preview

See Also: Share RecipesShow details

Most Popular Search