Onion Paratha Recipe

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WEBApr 17, 2024 · 5 important points to follow for healthy rotis and parathas for heart patients and Indian patients with high cholesterol. use less oil, butter and ghee to make rotis and parathas. use g ood-for-the-heart …

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WEBMay 27, 2021 · 1. Take 2 cups of whole wheat flour, 1 to 2 teaspoons of oil and salt as required in a mixing bowl. If you prefer, omit including oil in …

1. Mix the flour with the salt. Add the oil or ghee and a bit of water.
2. As the dough is resting we prepare the filling.
3. Make medium sized balls from the dough.

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WEBSep 13, 2016 · Stuffed Spring Onion Paratha is a whole grain, flavor packed, scrumptious Indian flatbread. Wholesome, with good amount of …

1. Mix 1/2 cup water, 1 cup flour and 1/4 teaspoons salt. Then add 1/2 teaspoon oil and knead it for about 5 minutes into a smooth dough. I use a KitchenAid stand mixer to make the dough and it works great (but you would need to double the recipe for that).
2. Heat two teaspoons of oil in a skillet and sauté the chopped red bell peppers with ginger, ajwain, green chilies and garam masala and set aside.
3. Roll a dough ball into a 6 inch round disc. Sprinkle 2 tablespoons of grated cheese, 2 tablespoons of chopped green onions and 1 tablespoon of sautéed red bell peppers.
4. Heat a skillet at medium setting. The skillet is ready for cooking when you can feel the heat while holding your palm 3 inches above the skillet.

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WEBMar 8, 2022 · Instructions. firstly, to knead the dough, in a large bowl take 2½ cup wheat flour, ½ tsp salt, 1 tsp chilli flakes and 2 tsp oil. mix well making sure everything is well combined. add water as required and …

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WEBInstructions. In a bowl add 1 cup of atta and a little salt. Add water little by little and make a soft dough. Cover and keep aside. Let’ make the onion filling. In a pan add 3 tsp oil, cumin seeds, and finely chopped green …

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WEBApr 15, 2024 · Onion Paratha Recipe: Onion paratha is a flavorful Indian flatbread, perfect for daily lunch or breakfast. It’s often enjoyed on its own or paired with various Indian …

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WEBFeb 2, 2024 · After 1 min, turn to the other side. Now, brush with oil (½ tablespoon) on each side. Let it cook on both sides, until you get brown spots here and there. When its …

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WEBJan 30, 2019 · firstly, in a large mixing bowl combine 2 cups wheat flour, ¼ tsp salt and 1 tsp oil. add ½ cup of water and start to knead dough. add more water as required and knead to smooth and soft dough. further, …

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WEBSep 20, 2021 · Finely chop the onions and fresh cilantro. Heat a pan on medium heat and add olive oil/ghee. Add cumin seeds and hing and cook until aromatic. Add onions and …

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WEBTo make onion cheese paratha, combine cooked onion, grated cheese, wheat flour, pepper powder, oil, ghee and salt in a bowl and knead into a soft dough. Divide the …

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WEB9) heat the griddle and to it spread some ghee which is clarified butter. 10) and then very gently land the paratha on it and now cook it for about a minute on medium flame. 11)After a minute flip the paratha and apply …

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WEBJan 22, 2020 · Place 1-2 tablespoons of onion stuffing in the centre. Then, pull the edge together toward the centre, enclose and seal in the filling. Smooth the dough into a flattened ball again. Repeat this for the rest of …

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WEBPlace a spoonful of the prepared onion filling in the centre of the circle. Bring the edges of the dough together and seal the filling inside. Flatten the stuffed dough ball gently. Roll …

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WEBDec 17, 2019 · Instructions. firstly, in a large bowl take 2 cup wheat flour, ¼ tsp turmeric, ¾ tsp chilli powder, ¼ tsp cumin powder and ½ tsp garam masala. also add ½ tsp …

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WEBDirections for kneading dough for aloo pyaaz paratha recipe aloo pyaaj paratha recipe : take the wheat flour in a large bowl and add salt. now add water gradually and bring the …

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