WEBApr 1, 2022 · Heat 2 tablespoons of olive oil in a Dutch oven or large soup pot over medium-high heat. When the oil shimmers, add the bell pepper, onion, and celery. …
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WEBMar 19, 2018 · Add the wine and turn heat to medium-high. Simmer for a few minutes to allow the wine to reduce by about half. Stir in the tomato sauce, basil, oregano, fennel …
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WEBFeb 4, 2023 · Melt butter in a large stockpot or Dutch oven over medium high heat. Add onion and fennel. Cook, stirring occasionally, until tender, about 8 minutes. Stir in tomato …
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WEBJan 4, 2021 · Reduce heat to medium, cover, and simmer until seafood is just turning opaque, about 2 minutes. Nestle shrimp into pot and return to simmer. Cover and cook …
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WEBApr 11, 2022 · Remove shells and tails from shrimp and add to the stockpot. Add enough water to the pot to cover the shells by about an inch. Add a pinch of salt. Cook over …
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WEBApr 24, 2018 · Instructions. In a large deep lidded saute pan over medium-high heat, brown ground sausage. Drain grease and set meat to the side in a separate bowl. In the same …
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WEBFeb 20, 2023 · Stir in the celery, bell pepper, and tomato paste, and continue to cook for 1 minute. Pour in the wine, and bring the ingredients to a boil for 5-6 minutes or until the …
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WEBFeb 12, 2021 · Instructions. In a large, heavy bottom dutch oven, heat olive oil over medium heat. Add onion, leek, fennel, shallots and salt and saute until soft and translucent, …
WEBFeb 16, 2022 · Stir in the tomato paste, tomatoes with their juices, wine, chicken stock, clam juice, and bay leaf. Cover and bring to a simmer, then reduce the heat to medium-low. …
WEBDec 22, 2021 · Add the minced garlic and cook for 1-2 minutes. Add the white wine to deglaze the pan and let the wine cook off completely. Once the wine has reduced, stir …
WEBOct 14, 2022 · Heat 3 tablespoons olive oil in a large Dutch oven or heavy-bottomed pot over medium heat until shimmering. Add the fennel and cook until starting to soften, …
WEBApr 20, 2023 · Preheat a large sauté pan or Dutch oven over medium heat. Add the olive oil and heat until shimmering. Add the fennel and onion and season with a pinch of salt. …
WEBMar 22, 2021 · Heat the oil in a very large pot and saute onion and shallots until translucent. Add garlic, red pepper flakes (to taste) and salt and continue to saute about another 2 …
WEBJan 6, 2014 · Ingredients: onion - 1 chopped. tomato paste - 6 oz can (most of it) diced tomatoes - 28 oz can (all of it), or equivalent fresh if you're feeling saucy. vegetable …
WEBMar 7, 2023 · Step 1 Heat oil in a large pot over medium heat. Add fennel and shallots and cook until soft and translucent, 6 minutes. Add garlic, oregano, and red pepper flakes …
WEBApr 5, 2019 · Cook for 5 minutes, then add the fish, shrimp, and mussels. Cook for about 5 minutes, until the fish is firm, the shrimp is pink, and the mussels have opened. Discard …
WEBDec 20, 2023 · Instructions. Cut the stems and fronds off the fennel bulb, and place in the bowl of a food processor, along with the orange zest, orange juice, 1 tablespoons of …
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