Old Time Soft Sugar Cookies

Listing Results Old Time Soft Sugar Cookies

WEBAug 16, 2023 · Stir flour, baking soda, and baking powder in a small bowl. Beat butter, yogurt, and sugar with an electric mixer in a large bowl until …

Rating: 5/5(47)
Total Time: 25 mins
Category: Dessert
Calories: 70 per serving
1. Preheat oven to 375 degrees F (190 degrees C). Stir flour, baking soda, and baking powder in a small bowl.
2. Beat butter, yogurt, and sugar with an electric mixer in a large bowl until smooth. Add egg allowing it to blend into butter mixture. Beat in vanilla extract. Mix in flour mixture until just incorporated. Roll dough into walnut-sized balls and place 2-inches apart onto ungreased baking sheets.
3. Bake in preheated oven until golden, 8 to 10 minutes. Let stand on baking sheet two minutes before removing to cool on wire racks.

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WEBDec 6, 2023 · HOW TO MAKE SUGAR COOKIES. Step 1: In a bowl of a stand mixer OR using a large bowl with a hand mixer, cream the sugar

Rating: 5/5(13)
Calories: 113 per serving
Category: Dessert
1. In a bowl of a stand mixer OR using a large bowl with a hand mixer, cream the sugar and butter until it is very light in color, about 5-10 minutes.
2. Combine the powdered sugar, vanilla, salt and 3 tsp of whole milk in a small bowl.

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WEBDec 4, 2017 · HOW TO MAKE SOFT SUGAR COOKIES: Preheat oven to 400F degrees. Line a large baking sheet with parchment paper. In a …

Rating: 5/5(11)
Total Time: 33 mins
Category: Dessert
Calories: 75 per serving
1. Preheat oven to 400f degrees. Line a large baking sheet with parchment paper. In a bowl, beat together eggs, oil, vanilla extract, sugar and Stevia In The Raw®.
2. Then gently stir in flour, baking powder and salt. Mix well. Batter will be sticky.
3. Drop batter by heaping tablespoons onto prepared baking sheet (about 2 inches apart).
4. Prepare two bowls. One bowl with water and one with the sugar. Dip the bottom of a small glass into the water.

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WEBJun 19, 2020 · Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the …

Rating: 4.7/5(29)
Total Time: 1 hr 25 mins
Category: Dessert
Calories: 140 per serving
1. Using a hand or stand mixer fitted with the paddle attachment, cream together the butter, oil, granulated, and powdered sugar until the mixture is light and fluffy. Add eggs and vanilla; blend well.
2. Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the refrigerator for 1-2 hours.
3. When ready to bake, preheat oven to 350 degrees F and line baking sheets with parchment or silicone mats. Scoop dough into balls and arrange on the baking sheets. If you prefer a tall, puffy cookie, bake as-is. If you prefer a thinner, more crisp cookie, flatten each slightly with the bottom of a drinking glass.
4. Bake for 9-11 minutes, just until the centers are set and the edges have a slight golden tinge. Cool on the baking sheets for 5-10 minutes, then transfer to a wire rack. Enjoy!

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WEBDec 7, 2022 · Combine the flour, baking soda and salt. Add the flour mixture to the creamed mixture and stir to combine. Chill dough in the refrigerator for 1 hour. Drop mixture by rounded teaspoons 2 inches …

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WEBOct 11, 2023 · Method. Add butter and sugar to the bowl of a stand mixer and mix with a paddle attachment. Mix until the mixture is light and fluffy. You can also use a hand mixer. Add eggs one at a time and mix …

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WEBJun 8, 2020 · Preheat oven to 375 degrees F. In a large mixing bowl, or bowl of a standing mixer, combine the sugars, eggs, shortening, and vanilla. Beat for 2 minutes, making sure to scrape the bowl. In a separate bowl, …

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WEBDec 19, 2014 · Step 9: Cool completely before icing. Make Royal Icing: Step 1: In a large bowl or in the bowl of a stand mixer fitted with the whisk attachment, combine the dried egg whites and lemon juice. Whisk until …

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WEBOct 1, 2022 · Step 2 – Mix Dry Ingredients together – In a separate bowl, whisk together the dry ingredients: flour, baking powder or baking soda and salt. Step 3 – Combine dry and wet ingredients together. Then gradually …

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WEBNov 19, 2022 · Instructions. Preheat the oven to 375F and line baking sheet with parchment paper. Using a stand mixer with a paddle attachment, beat butter for 1 minute. Next add sugar, baking soda, cream of tartar and …

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WEBMay 8, 2019 · Chill the dough for at least 2 hours (or up to 2 days*). Preheat the oven to 325°F, and line two large baking sheets with silicone baking mats or parchment paper. Leaving the cookie dough between the …

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WEBJun 11, 2014 · Roll dough into 1 inch balls. Place on cookie sheet, using the bottom of a glass or a fork flatten out the cookies to about ¼" thickness. Bake for 9-12 minutes or …

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WEBNov 3, 2022 · In a large bowl, add room temperature butter and sugar. Using a hand mixer or stand mixer, beat until light and fluffy, about 1 to 2 minutes. Add eggs and vanilla extract and beat until fully incorporated …

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WEBSep 8, 2022 · In a separate bowl, whisk together the dry ingredients: flour, baking powder and salt. Then gradually stir the dry ingredients (flour mixture) into the wet ingredients …

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WEBDec 13, 2014 · 2 tsp skim milk. food coloring (optional) To prepare the cookies, whisk together 1 ¼ cups of flour, cornstarch, baking powder, and salt in a medium bowl. In a …

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WEBNov 19, 2022 · 1 c. canola or vegetable oil, 2 eggs, 2 tsp. vanilla. Mix the dry ingredients in a separate bowl, then gradually add them to the wet mixture, mixing only to combine. 4 1/2 c. all-purpose flour, 1 tsp. baking …

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