Old Fashioned Yeast Bread Recipe

Listing Results Old Fashioned Yeast Bread Recipe

WEBMar 19, 2017 · Grandma's Homemade White Bread is the best grandma's old fashioned white bread recipe with yeast that makes soft, classic …

Ratings: 7
Servings: 16
Cuisine: American
Total Time: 2 hrs 50 mins
1. In a large bowl, combine 1 1/2 tablespoons of sugar and water. Sprinkle yeast over top of the mixture and allow it to sit for 10 minutes and foamy.
2. The yeast puffs up and covers the surface of the water. If your yeast doesn't foam up within ten minutes you might need to use slightly cooler water or get some fresh yeast.
3. My grandmother always said that as a general rule run tap water on top of the underside of your wrist or forearm until you can just tolerate the heat. That is when you grab your large measuring cup, whatever heat resistant bowl you are using and add your water, sugar and then yeast.
4. Stir in 2 3/4 cups of the flour until incorporated. Cover with a warm damp cloth and place in a warm area for 45 minutes. My grandmother always left the bread in front of the window with the sun shining on it. This bread needs to rise in a warm area or it will not rise properly.

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WEBApr 26, 2019 · Let yeast proof until puffy and doubled in size. Pour yeast into a large bowl. Mix in honey, salt, vegetable oil, buttermilk and …

Rating: 4.4/5(15)
Category: Side Dish
Cuisine: American, Southern
Total Time: 1 hr 15 mins
1. Grease a loaf pan and set aside.
2. Place oven rack to lowest position.
3. In a glass measuring cup add 1/3 cup very warm water.
4. Stir in yeast and sugar.

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WEBJan 5, 2020 · 2 tablespoons sugar. 1 quart (4 cups) lukewarm water (110 – 115° F.) 2 tablespoons shortening. 3 quarts (12 cups) bread flour. 1 …

Servings: 4
Total Time: 3 hrs 30 mins
Estimated Reading Time: 2 mins

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WEBNov 11, 2023 · This helps develop the flavor and texture of the bread. Shape: After the first rise, punch down the dough and shape it into …

Rating: 4.7/5(7)
Category: Side Dish, Snack
Cuisine: American
Calories: 115 per serving
1. In a large bowl, mix the honey and warm water together, add the yeast and stir until dissolved.
2. Add 2 1/2 cups of the flour and the salt to the yeast mixture.
3. Stir until you get a ball of dough. The dough will be soft.
4. ---all of these parts are super handy to do if you have a mixer!

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WEBSep 21, 2020 · Stir to mix. Let the yeast activate in the water for 5 minutes. Add the other 2-½ cups of warm water along with the 3 tablespoons of room temperature butter, plus the sugar and salt. Add first 4 cups of flour to …

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WEBMar 20, 2019 · Dissolve yeast and sugar in the warm water. Let it sit for 10 minutes until the foam on top is doubled in size. Heat the cottage cheese in a small pan to lukewarm. Combine the cottage cheese and the yeast

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WEBApr 11, 2024 · Dip them in a lemon, strawberry, or chocolate glaze for a sweet and slightly crunchy finish. Our best yeast bread recipes include homemade loaves from no-knead …

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WEBSep 8, 2019 · Turn out onto lightly floured board. Knead until smooth and elastic, about 8-10 minutes. Form into smooth ball and place in greased bowl, turning to grease top. Cover with a clean, soft towel; let rise in …

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WEBJun 18, 2020 · Directions. Pour milk in a heatproof bowl, and gently warm in a microwave oven set on Low until milk is about 100 degrees F (38 degrees C), about 15 seconds. Mix in the sugar and honey, and stir to dissolve. …

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WEBStep 1: Mix together your Dry Ingredients. In a large mixing bowl, mix together the flour, salt, and yeast. If you want to add any spices, herbs, or other mix-ins, you can also add those in at this point. Step 2: Add the …

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WEBdirections. Dissolve yeast in water, add honey and let stand until it bubbles, approx 5 to 10 minutes. Add salt and oil to yeast mixture, then add flour a little at time until you have a …

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WEBOct 20, 2023 · Towards the end of the rising time, preheat the oven to 350 degrees. Remove the plastic wrap and brush the rolls with 2 tablespoons of the melted butter. …

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WEBJan 27, 2023 · Research suggests eating 3 grams of β-glucan a day to lower cholesterol ( 1 ). That means eating 1.5 cups of cooked (or 3/4 cup dry rolled oats or 1/2 cup dry steel …

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WEBNov 23, 2022 · Break off walnut-sized balls of dough (about 2 inches in diameter) and place them in the pan just touching but not smashed together. Cover lightly with greased plastic wrap and allow to double …

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WEBJan 5, 2019 · Shanghai Bread: Recipe Instructions. In your mixing bowl, stir together 200g (1 ½ cups) all-purpose flour, 3g (1 teaspoon) active dry yeast, and 12g (1 tablespoon) sugar. Stir in 160ml (⅔ cup) water with a …

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WEBApr 18, 2024 · Let sit for about 4-5 minutes. Add the flour to the bowl of the stand mixer on top of the water and yeast mixture and then add the salt. Turn the mixer on low speed and mix until a soft dough forms. Continue …

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WEBApr 18, 2017 · Dissolve the yeast in the 1/2 cup warm water and set aside. In a pan on top of the stove heat the other 2 cups water, sugar, salt and shortening just until warm and sugar is dissolved and shortening is …

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