Old Fashioned Suet Pudding Recipe

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WebDec 17, 2016 · A suet pudding is a boiled, steamed or microwaved pudding made with suet (beef or mutton fat), flour, bread crumbs, …

Rating: 4.5/5(2)
Estimated Reading Time: 3 mins
Category: Dinner Recipes
Total Time: 4 hrs

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WebMar 31, 2022 · Lightly grease a 9-inch cake pan with non-stick cooking spray, pour the batter into it, and then cover it with aluminum foil and set it aside. When the water …

Ratings: 3
Servings: 8
Cuisine: British
Total Time: 2 hrs 15 mins

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WebJan 1, 2004 · Add vanilla. Chill. Makes 8-10 servings of sauce FOAMY SAUCE: (Use for puddings or cakes.) In top of double boiler cream confectioners sugar and butter. Add …

Cuisine: American
Total Time: 1 hr
Category: Desserts
Calories: 3416 per serving

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WebOct 10, 2023 · Place milk in a small bowl; stir in lemon juice. Set mixture aside to sour. Combine suet, molasses, soured milk, baking soda, flour, and raisins in a large bowl.

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WebMar 18, 2023 · Let it sit for 15 minutes. Stir in the sugar. Mix in the suet, flour, currants, nutmeg and salt. Mix in the eggs, cream and brandy. Beat well, using a metal spoon, for 2-3 minutes. Pour into a greased …

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WebNov 13, 2023 · Transfer pudding batter into a large mold or double boiler and steam over 1 inch of hot, but not boiling, water. Steam until a toothpick inserted comes out clean, …

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WebFeb 13, 2024 · 2 tablespoons cornstarch. 1. In a large bowl, whisk together the flour, baking soda, cinnamon, nutmeg, cloves, and salt. 2. In another large bowl, stir together the …

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WebDec 19, 2014 · Meanwhile, prepare the white sauce. In a small saucepan, pour in sugar and water and stir over medium heat. Place both the vanilla bean and seeds in the pan and stir until all sugar is dissolved. Then add …

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WebNov 18, 2012 · 2 oz 50g caster sugar. and bind together to a soft dough with. about 1/4 pint 150ml milk. Put the dough into the basin and cover with a layer of greaseproof paper and a layer of foil. Tie down securely with …

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WebMay 4, 2019 · Mix the dry ingredients together in a large bowl. Stirring with a knife, add enough milk to bring the mixture together into a soft dough. Place the dough in the pudding basin and cover. Place the pudding basin in …

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WebJun 15, 2013 · Method: Mix, sift flour, baking powder, salt, spices. Add the chopped suet and fruit and enough cold water to make a drop batter. Put the mixture into a greased …

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WebMethod. Sift the flour and salt. Add the suet and just enough cold water to make a stiff paste. Dip a pudding cloth into boiling water, wring it out and flour it well; put the paste into it, roll up and leave enough room for the …

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WebNov 3, 2023 · Make a pleat in the two together and wrap over the bowl securing with string. The butter side should be facing the pudding with the foil on the outside. Put the pudding on a heatproof saucer in a …

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WebButter a 2 pint pudding bowl. Heat the butter in a large frying pan, add the leeks and cook on a low heat for 10 minutes until soft. Sprinkle over the flour, stir it in and cook for another 2 minutes. Step 2. Gradually add the …

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WebApr 8, 2024 · Ingredients: 2 cups flour -baker’s choice of type (I prefer organic, unbleached all-purpose flour or spelt flour for this recipe) 1 1/4 cup sugar (I use whole cane sugar) 1 …

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WebMake the pastry with the flour, suet, salt, and water (or eggs). Roll it out and line the basin leaving a piece for the lid. Cut the steak into convenient pieces, flour and season them …

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WebMay 24, 2020 · Butter a square or rectangular 30cm non-stick baking tin. Pour into the prepared tin and flatten the top. Grate a little nutmeg over the top. Bake in centre of the …

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