Old Fashioned School Butter Cookies

Listing Results Old Fashioned School Butter Cookies

WEBJun 18, 2015 · Instructions. Preheat oven to 350 degrees and have ready an ungreased or Silpat lined baking sheet. With an electric mixer, beat …

Ratings: 4
Category: Dessert
Cuisine: American
Estimated Reading Time: 5 mins
1. Preheat oven to 350 degrees and have ready an ungreased or Silpat lined baking sheet.
2. With an electric mixer, beat the butter and sugar for about 5 minutes, scraping bowl often, until very light and fluffy. Beat in vanilla and scrape sides of bowl again.
3. Gradually stir in flour, ½ cup at a time, until a smooth dough forms.
4. Using a generously rounded tablespoon, scoop up dough and shape into 24 balls. At this point you can bake the dough or chill it until ready to bake.

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WEBNov 18, 2012 · Preheat oven to 350 degrees. Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually. Using a small cookie …

Rating: 4.5/5(33)
Total Time: 45 mins
Category: Dessert
Calories: 131 per serving
1. Preheat oven to 350 degrees.
2. Cream butter and sugar until fluffy.
3. Mix in vanilla extract.
4. Mix in flour gradually.
Rating: 5/5(60)
Total Time: 30 mins
Category: Cookies, Dessert
Calories: 93 per serving
5. Preheat oven to 350°F. Line baking sheets with parchment paper.
6. Beat butter, powdered sugar, and salt until very light and fluffy, 3-4 minutes.
7. Mix in vanilla and egg. Add flour a little bit at a time until well mixed.
8. Roll 2" balls, leaving at least 1" between cookies on the baking tray, and flatten slightly. Top with half of a cherry.

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WEBOct 3, 2019 · Line two baking sheets with parchment paper or silicone baking mats. Set aside. Beat the butter and sugar together using a …

Rating: 5/5(2)
Total Time: 45 mins
Category: Dessert
Calories: 126 per serving
1. Line two baking sheets with parchment paper or silicone baking mats. Set aside.
2. Beat the butter and sugar together using a stand mixer with paddle attachment or handheld mixer. Mix in the egg, vanilla extract, almond extract (optional), and salt.
3. Add the flour in two equal parts, mixing in between until mostly combined. Give a final few stirs by hand using a wooden spoon to make sure all the flour is incorporated.
4. Transfer the dough to a heavy-duty piping bag fitted with a large open tip, like a Wilton 8B. Pipe the dough onto the prepared baking sheets into 2″ circles. Finish in the center, release the pressure, twist, and pull the piping bag away. Decorate the center with some candied cherries, thick jam, or a sprinkle of sugar all around.

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WEBIn a large bowl, cream together butter and shortening. ½ cup unsalted butter, softened, ½ cup butter-flavored shortening. Add sugar and mix until fluffy and uniform in color (about 2 minutes) ¾ cup granulated sugar. …

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WEBDec 4, 2020 · Scoop the chilled dough and roll into 1-inch balls. Roll the dough ball in decorative sugar and place the shaped dough on a parchment paper -lined baking sheet. Lightly press the top of the dough with the …

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WEBNov 20, 2022 · Step 1 - Cream the butter and sugar. Add the softened butter and granulated sugar to a large bowl and cream them together with a hand mixer or stand mixer fitted with the paddle attachment at medium …

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WEBOct 28, 2022 · Start by preheating your oven to 350 degrees Fahrenheit. Prep two cookie sheets with parchment paper. Place room temperature butter in a mixing bowl. You could use the bowl of a stand mixer or you …

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WEBJan 10, 2022 · Place the baking sheets into the fridge, and chill for at least 30 minutes. Preheat the oven to 350 F. Bake the cookies for 12 to 15 minutes until the edges are just golden brown. Let the cookies

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WEBAdd flour and salt; beat at low speed, scraping bowl often, until well mixed. STEP 3. Shape dough into 1-inch balls. Place 2 inches apart onto ungreased cookie sheets. Flatten balls to 1/4-inch thickness with bottom …

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WEBMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about …

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WEBDec 7, 2022 · Preheat the oven to 325 degrees. In a stand mixer, add your softened butter and sugar and beat with a paddle attachment for 3-4 minutes. You want this to become …

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WEBFeb 17, 2016 · Preheat oven to 375 degrees. Using an electric mixer cream butter & sugar together until light & fluffy, about 3-5 minutes. Mix in vanilla. Add in flour & mix until well combined. Roll dough into about 1.5" balls & …

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WEBMay 1, 2009 · Stir in egg, cream or milk and vanilla; mix well. Blend in. the dry ingredients gradually. If desired, chill dough 1 hour for easier. handling. Roll out dough on floured …

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WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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WEBPrep. Preheat oven to 350 with the rack in the center. Prepare 2 cookie sheets with parchment paper or cooking spray. Make the dough. Beat the butter, sugars, and egg with an electric mixer on medium speed until …

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WEB1. Cream the butter and sugar together in your mixer for about 3 minutes, scraping down the sides as needed. 2. Add the egg yolks and vanilla mixing throughly scraping down …

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