Old Fashioned Lunchroom Butter Cookies

Listing Results Old Fashioned Lunchroom Butter Cookies

WEBFeb 24, 2024 · Instructions. Preheat oven to 400 degrees. Cream softened butter in a bowl until light and airy. The butter should turn pale yellow …

Rating: 4.4/5(5)

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WEBOct 3, 2019 · Line two baking sheets with parchment paper or silicone baking mats. Set aside. Beat the butter and sugar together using a …

1. Line two baking sheets with parchment paper or silicone baking mats. Set aside.
2. Beat the butter and sugar together using a stand mixer with paddle attachment or handheld mixer. Mix in the egg, vanilla extract, almond extract (optional), and salt.
3. Add the flour in two equal parts, mixing in between until mostly combined. Give a final few stirs by hand using a wooden spoon to make sure all the flour is incorporated.
4. Transfer the dough to a heavy-duty piping bag fitted with a large open tip, like a Wilton 8B. Pipe the dough onto the prepared baking sheets into 2″ circles. Finish in the center, release the pressure, twist, and pull the piping bag away. Decorate the center with some candied cherries, thick jam, or a sprinkle of sugar all around.

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WEBDec 4, 2023 · Line a large baking sheet with parchment paper or a silicone mat. Set aside. In a large bowl, cream together butter and shortening. Add sugar and salt and mix until creamed thoroughly. Add egg yolks, vanilla …

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WEBDec 18, 2019 · 2. Cream the butter and sugar together until lighter in color and fluffy in consistency. 3. Add the egg yolks and mix until fully combined. 4. Add the flour and mix until just incorporated. 5. Roll the cookie dough …

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WEBOct 28, 2022 · Make the Cookies. Place room temperature butter in a large bowl. You could use the bowl of a stand mixer or you could (as I did) mix these cookies with a hand mixer. Cream butter on low speed until …

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WEBNov 29, 2022 · Preheat the oven to 350°F. Line baking sheets with parchment paper. Beat butter, powdered sugar, and salt until very light and fluffy, 3-4 minutes. Mix in vanilla, almond extract, and egg. Add flour a …

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WEBDirections. In a large mixing bowl, measure and take butter at room temperature (softened or slightly melted). Add the powdered sugar. Cream together using an electric mixer (low speed) or a hand mixer. Mix the …

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WEBDec 4, 2020 · Please refer to my disclosure page for more information. Scoop the chilled dough and roll into 1-inch balls. Roll the dough ball in decorative sugar and place the shaped dough on a parchment paper …

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WEBCombine butter, sugar, egg yolks and vanilla in bowl. Beat at medium speed, scraping bowl often, until well mixed. Add flour and salt; beat at low speed, scraping bowl often, until well mixed. Shape dough into 1-inch …

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WEBJan 18, 2022 · 1 stick (1/2 cup) unsalted European butter, softened 1/3 cup white granulated sugar (use Purecane baking sweetener for sugar-free); 2/3 cup packed brown sugar (use Purecane brown sweetener for sugar …

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WEBPreheat oven to 350 degrees. Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually. Using a small cookie scoop, roll dough into balls and slightly flatten on …

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WEBNov 20, 2022 · Step 1 - Cream the butter and sugar. Add the softened butter and granulated sugar to a large bowl and cream them together with a hand mixer or stand mixer fitted with the paddle attachment at medium …

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WEBFor slice and bake cookies, refrigerate dough, wrapped, 45 minute. Divide dough in half. Shape each half on wax paper into 6" long logs; wrap. Chill in refrigerator 1 hour or in …

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WEB1. Cream the butter and sugar together in your mixer for about 3 minutes, scraping down the sides as needed. 2. Add the egg yolks and vanilla mixing throughly scraping down …

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WEBJan 10, 2022 · Place the baking sheets into the fridge, and chill for at least 30 minutes. Preheat the oven to 350 F. Bake the cookies for 12 to 15 minutes until the edges are just golden brown. Let the cookies

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WEBat a time, on lightly floured surface (keeping remaining dough refrigerated), to 1/8- to 1/4-inch thickness. Cut with 3-inch cookie cutters. Place, 1 inch apart, onto ungreased cookie sheets. Bake 6-10 minutes or until edges …

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