Old Fashioned Lemon Cordial Recipe A Deliciously Classic And Refreshing Drink

Listing Results Old Fashioned Lemon Cordial Recipe A Deliciously Classic And Refreshing Drink

WEBApr 11, 2024 · This recipe is for concentrated cordial that needs to be diluted with water. To serve, add 1 part cordial to 4 or 5 parts water or sparkling mineral water. Make it …

Reviews: 34
Calories: 865 per serving
Category: Preserving, Canning And Fermenting

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WEBJul 24, 2022 · Make the lemon syrup. Allow it to sit, covered, overnight to develop. Strain into sterilised bottles and enjoy. Make the cordial by placing the sugar, lemon zest, …

Rating: 5/5(1)
Total Time: 8 hrs 15 mins
Category: Drinks
Calories: 171 per serving

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WEBThis lemon cordial mixture makes a concentrate that keeps in covered containers in the fridge for a couple of months at least. So when you work it out it is a very economical …

1. Mix all the ingredients together in a large heat-proof bowl and stir until the sugar has dissolved.
2. Allow the mix to cool, then transfer to clean bottles with lids (thoroughly cleaned glass bottles of the kind that sauces come in are good).
3. Store in the fridge and use a little in a glass, topped up with water, as required.

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WEBAug 23, 2022 · Zest the lemon. In a medium saucepan, bring the filtered water to a simmer. Add the sugar and stir thoroughly until it has fully dissolved. 1 cup filtered water, 1 cup …

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WEBZest 4 lemons. Juice lemons (you need about 500 ml of lemon juice) Add 500 ml water to a saucepan with 650g of granulated sugar. Stir until the sugar has dissolved. Bring the …

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WEBJul 2, 2019 · Place the sugar, water, lemon juice and zest in a medium saucepan and heat, stirring, over high heat until the sugar has dissolved. Bring it to the boil then reduce to a …

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WEBMar 6, 2024 · Directions. Zest 4 lemons until you have approximately half a cup of zest. Juice the lemons until you have approximately 500 ml of lemon juice. Now, take a large …

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WEBMay 10, 2018 · Squeeze all lemons into a jug. Add the 18fl oz of water, lemon zest and sugar to a pan. Gently bring to the boil and simmer. Add in 18fl oz of squeezed lemon

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WEBJun 23, 2023 · Zest the lemons until you have approximately half a cup of zest. Juice the lemons until you have 500ml juice. Put the sugar and water into a saucepan and bring to …

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WEBOct 1, 2019 · Take off the heat. Add acid and stir to dissolve. Add juice. Stir well. Take bottles out of oven and divide a bit of citrus rind evenly amongst them. Freeze or dry the …

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WEBDec 5, 2013 · 60g citric acid. 30g tartaric acid. 30g Epsom salts. 1.8 kg white sugar. 6 large lemons, grated rind & juice. 2.1 litres boiling water

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WEBPut the sugar, lemon zest and 500ml of lemony water into a saucepan. Heat gently to dissolve the sugar, then bring to the boil. Add the 500ml lemon juice and bring just to …

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WEBAug 20, 2023 · Classic Homemade Refreshing Lemon Cordial - a great recipe⭐to make from these 4 ingredients, with 30 minutes to prepare. Refresh your summer with …

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WEB1.2kg brown sugar. Method: 1. Grate the zest of 6 lemons and set aside. 2. Juice all the lemons, pouring the juice through a sieve into a large pot to catch the pips. 3. Add the …

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WEBIngredients: 7-10 Lemons (about 500 ml of lemon juice) 650 g granulated sugar. 500 ml water. Steps: Zest the lemons: Use a greater to zest the lemons before juicing. Squeeze …

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WEBAug 20, 2023 · Combine sugar and boiling water in a heat-resistant jug. Stir until the sugar has completely dissolved. 2. Step. Once the sugar is fully dissolved, add in the lemon

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