Old Fashioned Italian Date Nut Bars Recipe

Listing Results Old Fashioned Italian Date Nut Bars Recipe

WEBPreheat oven to 350°F. Butter a 8-inch square pan and dust with flour or line the pan with aluminum foil and butter and flour it. Set aside. Sift 1/2 cup of the flour with the baking powder and salt into a bowl. In another bowl …

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WEBJun 29, 2023 · Simmer dates, water, vanilla, and salt in a small saucepan. Once thickened, cool the filling. Make oat flou r. Process 1 cup of the …

Estimated Reading Time: 6 mins
1. Cook the filling: Combine the dates, water, vanilla, and salt in a small saucepan. Bring to a simmer over medium heat and cook until thickened, about 5 minutes.
2. Cool the filling: Remove from the heat. Cool the filling for at least 30 minutes before making the crust.
3. Prepare the pan and heat the oven: Arrange a rack in the middle of the oven and heat to 350°F. Coat an 8-inch square baking pan with cooking spray and set aside.
4. Make oat flour: Process 1 cup of the oats in a coffee grinder, blender, or food processor until it resembles flour, about 3 minutes.

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WEBAug 6, 2023 · Line an 8-inch x 8-inch baking pan with parchment paper. Slightly oil the paper with cooking oil spray. Pour the sticky date mixture into the pan and lightly oil your …

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WEBNov 29, 2017 · Directions. Preheat oven to 350 degrees. Mix all ingredients well. (I use my stand mixer). Pour into a buttered 9 x 13 glass pan and spread evenly with rubber …

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WEBApr 26, 2023 · Chill: To set the chocolate layer, place the bars in the fridge for 60 minutes. Use a sharp knife to gently slice the bars into the desired size (12 big, 24 regular bars). Optional Add In’s. Spices: A quarter …

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WEBDec 10, 2015 · Boil dates, sugar, and water until thick, about 5-10 minutes. Add the butter, vanilla, walnuts and coconut and mix thoroughly. Set aside to cool a bit. Combine the dry ingredients and mix well. Add the melted …

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WEBJan 26, 2023 · Make the Filling: While the crust is baking, in a small, heavy saucepan bring the water to a boil. Add the sugar, nutmeg, and chopped dates. Bring it back to a boil and then turn the heat down on low to …

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WEBCombine filling ingredients in a saucepan, bring to a boil, reduce heat and simmer a few minutes till thickened. Set aside and let cool. For the base, sift together dry ingredients. …

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WEBDec 1, 2018 · To prepare the crumb crust, combine the oats, flour, brown sugar, baking soda in a medium bowl with a fork or whisk. Add the butter and combine until the mixture is crumbly. Press half of the oat crumb …

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WEBOct 7, 2021 · Let cool completely in the pan on a cooling rack before cutting. Cut into 39 sticks that are 1 inch wide and 3 inches long. Place at least 1/4 cup of powdered sugar in a wide bowl. Roll each bar in the …

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WEBJan 18, 2011 · Instructions. In a large bowl, combine almond flour, salt, and baking soda. In a medium bowl, combine eggs, oil, honey, and vanilla. Stir wet ingredients into dry. Fold walnuts and dates into batter. Scoop batter …

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WEBJun 30, 2023 · In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). Spread in a greased …

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WEBOld-Fashioned Date Bars. Preheat oven to 350°F. Pour dates, water, and sugar into a large saucepan. Stir and place over high heat. After filling starts to boil, reduce heat to …

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WEBSep 14, 2023 · Preheat your oven to 350°F and lightly grease a 9-inch square baking pan. Make the crust mixture. Use an electric mixer on medium speed to mix the flour, oats, butter, brown sugar, cinnamon, …

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WEBDec 19, 2023 · Instructions. Preheat oven to 350 degrees F with the rack in the center. Line an 8-inch square baking dish with parchment paper, with a slight overhang on 2 sides. In a medium sized pot, add the dates, water, …

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WEBOct 10, 2020 · Preheat oven to 400 degrees. For the Crust and Crumb Topping. In a medium bowl, whisk together the dry ingredients and set aside. In a large bowl, mix together the butter and brown sugar with a …

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WEBMar 31, 2023 · Preheat oven to 180C/160C fan/350F. In a large bowl, mix together the oats, oat flour, spices, baking powder and a small pinch of salt. Pour in the tahini and mix to combine. Set to the side while you prepare …

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