WEBApr 29, 2014 · Peel and slice carrots into thin slices. Boil and cook carrots about 15-20 minutes or until fork tender. Drain. Place in a mixing bowl. Add onion sliced and separated into rings. Add diced green pepper. I used …
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WEBNov 7, 2021 · An easy, old-fashioned recipe, Copper Pennies, features roasted carrots marinated in a sweet and sour tomato based marinade. 13 g Protein: 2 g Fat: 14 g Saturated Fat: 2 g Polyunsaturated Fat: 2 g …
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WEBMay 22, 2018 · Reduce the heat to medium high. Cook for 5 to 8 minutes, or until tender-crisp, stirring occasionally. Stir in the bell pepper and onion. Cook for 1 to 2 minutes. Drain the vegetables well in a colander. In the same pot, stir together the remaining ingredients. Cook over medium heat for 2 to 3 minutes, or until heated through and well combined
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WEBMar 19, 2024 · Place the carrots into a medium saucepan with about a cup of water and simmer for 12 minutes, or until fork tender but not falling apart. Do not boil. While the carrots are cooking, chop the onion and green …
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WEBCover with water. Bring to a boil over high heat. Reduce the heat to medium high. Cook for 5 to 8 minutes, or until tender-crisp, stirring occasionally. Stir in the bell pepper and onion. Cook for 1 to 2 minutes. Drain the vegetables well in a colander. In the same pot, stir together the remaining ingredients.
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WEBMar 27, 2019 · Place the soup, raisins, oil, vinegar, sugar, mustard, celery seed, salt and peppers in a sauce pan. Cook on medium high and bring to a slow boil. Stir frequently. Remove from stove and pour over the …
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WEBNov 10, 2023 · Bring to a boil over medium-high heat, then reduce heat to a simmer and gently boil for 10 to 13 minutes or until just tender crisp or tender based upon personal preference. In the meantime, place all the …
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WEBCook carrots until tender, drain, add onion, bell pepper, and cool. 01. Combine soup, oil, sugar, vinegar, mustard, Worcestershire sauce, salt, and pepper in saucepan, bring to boil, cool, and store in refrigerator. 02. Get The Recipe. Read the full article and get step by step instructions! swipe up. Get The Recipe.
WEBJun 30, 2023 · Cook the carrots just until crisp-tender; drain. Combine all remaining ingredients in a large bowl. Add carrots and stir until well mixed. Cover and refrigerate at least 3-4 hours. Serve cold as a salad, or warm …
WEBSep 18, 2015 · Ingredients. 2 pounds carrots 1 small green pepper, seeded and finely diced 1 medium onion thinly sliced 1/3 cup salad oil 1 teaspoon salt 1/4 teaspoon pepper
WEBApr 19, 2011 · Your microwave time may vary. Drain. Place into a medium to large glass bowl and top with the very thinly sliced sweet onion and bell pepper. Toss. Meanwhile, in a medium saucepan, whisk together the tomato soup with all of the remaining ingredients. Bring to a boil, reduce heat and simmer for about 5 minutes.
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WEBThis delicious vintage recipe for Old Fashioned Copper Pennies is a sweet-sour combination of carrots, onions, and peppers that will keep your guests coming back for more! Get Recipe. Learn More. Copper Pennies (Marinated Carrot Salad) Yield. 10 servings. Type. Salad/Side. Time. 25 minutes. Level.
WEBJan 2, 2023 · Bring condensed soup, sugar, vinegar, and oil to a boil in a saucepan. Stir well, remove from the heat, and let cool until needed. At the same time, bring a large pot of water to a boil; add carrots and boil until just tender, about 10 minutes. Drain carrots and transfer to a mixing bowl. Add onion, bell pepper, and celery.
WEBPlace the carrots in a medium saucepan with just enough water to cover them. Add a pinch of salt. Bring to a boil.
WEBCombine the sugar, vinegar, oil, mustard, Worcestershire sauce, salt and pepper in a saucepan over medium heat and bring to a boil. Remove from the heat and add the soup. Mix the carrots, onion and bell pepper together in a large glass dish; pour the sauce over the vegetables, stir gently to combine, and refrigerate overnight.
WEBJan 27, 2023 · Research suggests eating 3 grams of β-glucan a day to lower cholesterol ( 1 ). That means eating 1.5 cups of cooked (or 3/4 cup dry rolled oats or 1/2 cup dry steel-cut oats) oatmeal each day can lower cholesterol by 5-8% ( 1 ). Although some studies have shown the benefit of up to 15% reduction in just 8 weeks ( 3 ).
WEBMay 28, 2023 · Add the onions and green peppers. Drain the vegetables and place them in a large bowl or serving dish. Place tomato soup, sugar, oil, vinegar, celery seed, salt, pepper, Worcestershire sauce, mustard, …