Old Fashioned Butter Cookies With Butter Frosting

Listing Results Old Fashioned Butter Cookies With Butter Frosting

WebNov 20, 2022 · Step 1 - Cream the butter and sugar. Add the softened butter and granulated sugar to a large bowl and cream them together with a hand mixer or stand …

Rating: 5/5(5)
Total Time: 1 hr 4 mins
Category: Christmas, Dessert
Calories: 138 per serving

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WebNov 28, 2021 · Directions. In a large mixing bowl, measure and take butter at room temperature (softened or slightly melted). Add the powdered sugar. Cream together …

Rating: 5/5(1)
Total Time: 1 hr 5 mins
Category: Dessert, Snack
Calories: 104 per serving

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WebNov 29, 2022 · Preheat the oven to 350°F. Line baking sheets with parchment paper. Beat butter, powdered sugar, and salt until very light …

Rating: 5/5(60)
Total Time: 30 mins
Category: Cookies, Dessert
Calories: 93 per serving
1. Preheat oven to 350°F. Line baking sheets with parchment paper.
2. Beat butter, powdered sugar, and salt until very light and fluffy, 3-4 minutes.
3. Mix in vanilla and egg. Add flour a little bit at a time until well mixed.
4. Roll 2" balls, leaving at least 1" between cookies on the baking tray, and flatten slightly. Top with half of a cherry.

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WebOct 28, 2022 · Make the Cookies. Place room temperature butter in a large bowl. You could use the bowl of a stand mixer or you could (as I did) mix …

Rating: 4.2/5(6)
Category: Cookies And Bars
Servings: 24
Total Time: 32 mins

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WebDec 4, 2020 · Scoop the chilled dough and roll into 1-inch balls. Roll the dough ball in decorative sugar and place the shaped dough on a parchment paper -lined baking sheet. Lightly press the top of the dough with the …

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WebJan 10, 2022 · Place the baking sheets into the fridge, and chill for at least 30 minutes. Preheat the oven to 350 F. Bake the cookies for 12 to 15 minutes until the edges are just golden brown. Let the cookies

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WebOct 3, 2019 · Line two baking sheets with parchment paper or silicone baking mats. Set aside. Beat the butter and sugar together using a stand mixer with paddle attachment or handheld mixer. Mix in the egg, vanilla …

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WebDec 24, 2013 · Pre-heat oven to 400* F. Combine dry ingredients (flour and baking powder) and set aside. In a large mixing bowl, cream butter and sugar together until fully incorporated. Add the egg and vanilla and …

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WebAdd flour and salt; beat at low speed, scraping bowl often, until well mixed. STEP 3. Shape dough into 1-inch balls. Place 2 inches apart onto ungreased cookie sheets. Flatten balls to 1/4-inch thickness with bottom …

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Web1. Cream the butter and sugar together in your mixer for about 3 minutes, scraping down the sides as needed. 2. Add the egg yolks and vanilla mixing throughly scraping down …

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WebMay 1, 2009 · Stir in egg, cream or milk and vanilla; mix well. Blend in. the dry ingredients gradually. If desired, chill dough 1 hour for easier. handling. Roll out dough on floured …

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WebDec 7, 2016 · Cream butter and sugar together. Stir in egg, half-and-half and vanilla. Blend in dry ingredients. Divide dough into two balls. Flatten into disks. Wrap each disk in …

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WebChill 2 to 3 hours or until firm enough to be rolled. Preheat oven to 400 degrees. Roll out dough, 1/2 at a time, on a well-floured surface to 1/8 or 1/4" thickness. Cut out with …

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WebBeat 1 cup softened butter with white sugar in a large bowl until creamy. Beat egg, whole milk, and 1 1/2 teaspoons vanilla extract into butter mixture until smooth. Whisk flour, …

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WebMix the sugar into the creamed butter. 4. Stir the egg, milk, and vanilla into the butter, mixing well. 5. Add the dry ingredients (flour mixture) to the butter mixture, mixing until combined. 6. Refrigerate dough for at least …

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