Old Fashioned Banana Pudding Recipe From Nilla Wafer Box

Listing Results Old Fashioned Banana Pudding Recipe From Nilla Wafer Box

Web45 NILLA Wafers, divided 5 bananas, sliced Instructions Heat oven to 350°F. Mix 1/2 cup sugar, flour, and salt in top of a double boiler. …

Reviews: 27Category: DessertsCuisine: AmericanEstimated Reading Time: 7 mins1. Heat oven to 350°F.
2. Mix 1/2 cup sugar, flour, and salt in top of a double boiler. Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 12 minutes or until thickened, stirring constantly. Remove from heat; stir in vanilla.
3. Reserve 12 wafers for garnish. Spread small amount of custard onto bottom of 1-1/2-quart baking dish. Cover with layers of 1/3 each of the remaining wafers, bananas and remaining custard. Repeat layers 2 times for a total of three layers (plus the thin layer of custard on the bottom.)
4. Beat the egg whites on high speed of mixer until soft peaks form. Mix cream of tarter with the remaining sugar and gradually beat in remaining sugar until stiff peaks form. Spread over custard, sealing well to edge of dish.

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Web3⁄4 cup sugar, divided 1⁄3 cup flour 1 dash salt 3 eggs, separated 2 cups milk 1⁄2 teaspoon vanilla 45 vanilla wafers, divided 5 ripe bananas, sliced (about 3-1/2 cups) …

Rating: 5/5(34)
Total Time: 55 minsCategory: DessertCalories: 256 per serving

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WebNilla Wafer Banana Pudding Servings 8 servings Prep time 30 minutes Cooking time 10 minutes Calories 408 kcal Ingredients 3/4 …

Rating: 4.7/5(15)
Total Time: 40 minsCategory: Desserts, RecipesCalories: 408 per serving1. To make the custard, simmer one to two inches of water in a pot over low heat. Place a glass or metal bowl on top of the pot, making sure it doesn't touch the water.
2. Add 1/2 cup of sugar, flour, and salt to the bowl.
3. Beat in the egg yolks and milk, and stir until the mixture is well-combined.
4. Cook the mixture over low heat for 5 minutes, stirring constantly to prevent the milk from burning.

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WebSlowly pour the contents of the measuring cup into the sauce pan, whisking the entire time. Return the pan to the heat for about 2 to 4 minutes, whisking the whole …

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WebStir well once chilled. 2. Assemble. Use a 9 inch square pan, a large bowl, trifle dish or individual dishes. Line the bottom of the pan with vanilla wafers. Top with sliced bananas, then ½ of the pudding mixture. …

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Web5 -6 medium bananas, sliced (fully riped) directions Combine 1/2 cup sugar, flour and salt in top of double boiler. Stir in 4 egg yolks and milk; blend well. Cook, uncovered, over boiling water, stirring constantly until thickened. …

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WebBeat egg whites until soft peaks form; gradually add remaining. 1/4 cup sugar and beat until stiff but not dry. Spoon on top of. pudding, spreading evenly to cover entire surface and …

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WebOld-Fashioned Banana Pudding Recipe Ingredients 3/4 cup sugar 1/3 cup all-purpose flour 2 cups 2% milk 2 large egg yolks, lightly beaten 1 tablespoon butter 1 teaspoon vanilla extract 36 vanilla wafers

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Web1/2 cup sugar, 1/3 cup flour, 3 egg yolks, 2 cups milk, dash salt. Add in vanilla and stir. Immediately pour over wafers and bananas. Let sit for about five minutes or so before serving, to allow wafers time to …

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WebIn a medium bowl, combine almond flour, sweetener, baking soda, salt. Gradually add 4 tablespoons milk, stirring between each addition. Whisk in egg yolk and vanilla extract …

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WebWhisk together the vanilla pudding mix and the milk in a large mixing bowl, according to the instructions on the box. Set aside in the fridge. Arrange vanilla wafers

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WebPlace over low heat and cook until butter has melted and mixture has thickened, stirring frequently for 15-20 minutes. Remove from heat and stir in vanilla. …

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WebPreheat the oven to 350 degrees F. Heat the milk in a medium saucepan to a simmer over medium heat. In a second medium saucepan, whisk the egg yolks with 3/4 cup of the

Author: Virginia WillisSteps: 6Difficulty: Easy

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WebOld Fashioned Banana Pudding Course Dessert Prep Time 25 minutes Cook Time 15 minutes Total Time 40 minutes Ingredients 2 cups sugar, divided 1/2 cup all-purpose flour dash of salt 4 large eggs …

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WebPreheat oven to 375°F. Whisk together first 3 ingredients in a small bowl. Whisk together sugar mixture, milk, and 4 egg yolks in a medium-size heavy saucepan until well blended. Cook over medium …

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WebIn a medium saucepan (or double boiler) on medium-low heat, add all ingredients except for the vanilla extract. Stir well with a wire whisk. Allow to cook, stirring constantly to prevent …

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WebPreheat oven to 350F. Mix 1/2 cup sugar, flour and salt in top of double boiler. Add 3 egg yolks and milk. Cook uncovered, over boiling water 10-12 minutes, stirring constantly. …

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