Old-Fashioned Apple Pie ( Splenda ) Recipe - Food.com. 5 ratings · 1.5 hours · Vegetarian · Serves 8. Peggy Franks. 57 followers. Diabetic Desserts. Sugar Free Desserts. Sugar Free Recipes. Diabetic Recipes. Just Desserts. Dessert Recipes. Diabetic Foods. Healthy Foods. Splenda Apple Pie Recipe. More information. Ingredients. Produce. 7 cups Baking apples, …
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Arrange two thirds of the apple slices over the pastry dough, letting them slightly overlap, starting at about 1 inch from the edge of the dough. In a small bowl, combine the sugar, Stevia and cinnamon. Squeeze the lemon juice, drizzle the honey and half of the cinnamon sugar mixture over the apples.
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2 eggs. 1 teaspoon vanilla. ½ cup milk. Icing Recipe. 4 Cups of powder sugar. 2 stick of butter (cubed) 1/2 Cup of peanut butter. If you love peanut butter, then you’ll just love this Old Fashioned Peanut Butter Cake! This cake with peanut butter frosting is the wonderful cake to make when you just want something different.
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Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat until butter is melted (4 to 7 minutes). Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding ingredients. Pour into greased 1 1/2-quart casserole. Bake for 40 to 50 minutes or until set in center. Sauce:
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Mar 25, 2017 - Old Fashioned Apple Upside Down Cake. A decades old family recipe. Simple ingredients create a comfort food dessert that everyone will love. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up. Visit. …
Place parchment paper or foil into an 8×8 pan. Pour chocolate mixture into baking pan. Take the pan and put in the freezer and let chill for 30-60 minutes. Once the fudge has set, then cut into 16 pieces. Wait at least 15 minutes before serving so the fudge can get to …
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Add almond flour, sweetener, baking soda, sea salt, cardamom, and cinnamon to a medium mixing bowl and whisk together. Cut in the butter using a pastry blender. Stir in egg and vanilla. Continue with recipe as written. Serving size: 1/9th of the cobbler. Per serving:
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My Grandma’s Old-Fashioned Peach Cobbler with Crispy Crust. My grandma’s Old-Fashioned Peach Cobbler from scratch with a crispy and flaky crust was the best. How my Grandma made her homemade dough from scratch for her Louisiana and Southern Double Crust Peach Cobbler. Mama Carolina was so skilled in the kitchen; she makes the dough with a little …
Old Fashioned Apple Crisp recipe. Tender apples that are coated with cinnamon and brown sugar that is topped with a delicious brown sugar oat topping that makes for the perfect dessert. Made with pantry staples this easy apple dessert is a must make. This comfort food takes all the flavors of apple pie and puts them into an easy to make dessert.
Make crock-pot apple butter with low sugar or no sugar! Easy, healthy recipe that naturally sweetens breakfast foods and desserts. 1 cup brown sugar Use up to this amount or none at all. See notes below regarding options. Core, peel and slice apples and place in a crock-pot.
You can also try a sugar substitute like Splenda or make a sugar blend with a combination of granulated sugar and stevia or erythritol. Here's the easy process to make slow cooker apple butter with reduced sugar. 1. Core, peel and chop apples. It sounds like quite an ordeal. But, it's really not that bad, particularly if you use an apple corer.
Cut the butter into small cubed pieces. In a mixing bowl add the butter, sugar, flour and cinnamon together. Using your hands or a fork mix everything together to create a crumb texture. Wash, peel, core and slice your apples.
Then measure the strained applesauce, and to each cup of sauce, add 1/2 cup sugar, 1 tsp cinnamon, 1/2 tsp cloves, and 1/4 tsp allspice. (This apple butter recipe is quite sweet, and a bit heavy on cloves in my opinion, but lovely otherwise.)