Old Dutch Caramel Puff Corn Recipe

Easy Caramel Puff Corn Wholesome Farmhouse Recipes

Web8 Ounces Old Dutch Puffcorn 1 package 1 Cup Butter Not margarine 1 1/4 Cups Brown Sugar 2/3 Cup Light Corn Syrup 1 Teaspoon Baking Soda Instructions Start …

Ratings: 3Calories: 414 per servingCategory: Appetizer, Snack1. Start by preheating your oven to 250 degrees Fahrenheit. While this is heating, start the caramel sauce. Combine the butter, brown sugar, and light corn syrup in a2-quart saucepan. I just use a kettle for this.
2. Cook on medium heat until the mixture has melted stirring constantly until the mixture is boiling. Then stop stirring, turn the heat down a bit and let the caramel mixture boil 3 minutes.
3. Turn off the heat and add the baking soda. Stir to incorporate.
4. Pour the Puffcorn out of the bag into a large roasting pan or a large stainless-steel bowl. (something that can be placed in the oven and will allow the Puffcorn to be stirred). Pour the caramel sauce over the Puffcorn and stir to incorporate.

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Caramel Puff Corn Recipe for a Sweet Homemade Treat

WebIn a bowl, pour the caramel sauce over the puffed corn, stirring constantly until evenly coated. Spray the bowl with non-stick …

Ratings: 1Calories: 256 per servingCategory: Dessert, Snack1. Preheat oven to 200 degrees F.
2. Add corn syrup, butter, brown sugar and salt to a saucepan.
3. Over medium heat, bring the mixture to a rolling boil for 1 full minute or until the sauce is at the soft ball stage.
4. In a bowl, pour the caramel sauce over the puffed corn, stirring constantly until evenly coated. Spray the bowl with non-stick baking spray before adding the sauce and puffed corn to prevent it from sticking.

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Caramel Puff Corn Recipe Food.com

WebPlace puff corn in a large roaster pan. In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes. Add the baking soda- this …

Rating: 5/5(63)
Total Time: 50 minsCategory: Lunch/SnacksCalories: 211 per serving1. Place puff corn in a large roaster pan.
2. In 2 quart sauce pan bring the butter, sugar & corn syrup to bring to boil, then cook for 2 minutes.
3. Add the baking soda- this will cause the caramel mixture to foam up.
4. Stir well and remove from heat.

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Old Dutch Caramel Corn Recipe CDKitchen.com

Webdirections Preheat oven to 250 degrees F. Place the puffcorn or popcorn in a large roasting pan. For the caramel sauce, combine the …

Rating: 5/5(4)
Total Time: 55 minsServings: 6Calories: 628 per serving

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Caramel Puff Corn Recipe Land O’Lakes

WebPlace puff corn into large roasting pan; set aside. STEP 3. Combine brown sugar, butter, corn syrup and salt in 3-quart saucepan. Cook over medium heat, stirring occasionally, 8-10 minutes or until mixture comes to a full …

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Recipes :: Old Dutch Foods

WebPreheat oven to 250°F. Combine butter, brown sugar, and light corn syrup in a 2-quart saucepan. Cook on medium heat until mixture has melted.  Once the mixture has …

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Caramel Puff Corn Karo

WebCarefully pour syrup over puff corn and toss to mix. Bake for 45 minutes, stirring every 15 minutes. Pour onto waxed paper or foil that has been sprayed with cooking spray. Let Caramel Puff Corn cool at least 30 …

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Puffcorn – Old Dutch Foods

WebPuffcorn – Old Dutch Foods Puffcorn Our Puffcorn is puffed full of pure goodness with a light and delicious popcorn flavor. It melts in your mouth and has no hard kernels or …

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Keto Caramel Popcorn {zerocarb} Resolution Eats

WebInstructions. 1. Cut pork rinds into quarters so that they are in bite-size pieces. Add to a large bowl. 2. Add the butter, sweetener, and vanilla to a medium-sized …

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Caramel Puff Corn Lovely Little Kitchen

WebInstructions. Preheat oven to 250 degrees. Pour out the three bags of puffed corn evenly onto two rimmed half sheet pans*. Set aside. In a 3 quart pan, melt butter …

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Healthy Caramel Corn (Vegan/Low Carb/Low Fat/Sugar Free)

WebHealthy Caramel Corn (Vegan/Low Carb/Low Fat/) 10 min Prep Time: 20 min Cook Time: 30 min Total Time: Save Recipe Print Recipe My Recipes My Lists My Calendar …

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Caramel Puff Corn Recipe + VIDEO The Recipe Rebel

Web1/2 cup corn syrup 130 grams 1 teaspoon baking soda Instructions Preheat oven to 250 degrees F. Line a large rimmed baking sheet with parchment paper and …

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Puffcorn Caramel Corn Tasty Kitchen: A Happy Recipe Community!

WebPreheat oven to 250 degrees. Combine butter, brown sugar, and light corn syrup in a 2-quart sauce pan. Cook on medium heat until mixture has melted. Once mixture has …

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Caramel Puff Corn (Without Nuts) Finding Zest

Web1/2 cup light corn syrup 2 teaspoons vanilla 1 teaspoon baking soda Instructions Preheat oven to 250° F. Add puff corn curls to large roasting pan sprayed …

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Old Dutch Caramel Corn Recipe Keyingredient

WebPour caramel mixture over corn curls. 4. Stir until well mixed. 5. Place in oven set at 250 degree Fahrenheit for 45 minutes. 6. Stirring every 10 to 15 minutes. 7. Remove from …

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Old Dutch Caramel Corn YouTube

WebThis Caramel Corn is the perfect recipe for fall.Ingredients:1 Bag of Old Dutch Popcorn Twists1 Cup of Butter (Not Margarine)1 1/ AboutPressCopyrightContact

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