Oatmeal Raisin Cookies Ina Garten

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Ingredients1 ½ cupsPecans½ poundUnsalted Butter (at room temperature)1 cupDark Brown Sugar (lightly packed)1 cupGranulated Sugar2 Extra-Large Eggs (at room temperature)2 teaspoonsPure Vanilla Extract1 ½ cupsAll-Purpose Flour1 teaspoonBaking Powder1 teaspoonGround Cinnamon1 teaspoonKosher Salt3 cupsOld-Fashioned Oatmeal1 ½ cupsRaisinsSee moreNutritionalNutritional206 Calories10 gTotal Fat28 mgCholesterol28 gCarbohydrate79 mgSodium3 gProteinFrom foodnetwork.comRecipeIngredientsNutritionalExplore furtherThis Is Ina Garten’s Favorite Cookie Recipe of All Timethekitchn.comIna Garten Oatmeal Cookies with Raisin and Pecansfamilyspice.comORIGINAL QUAKER OATMEAL RAISIN COOKIE RECIPE …callmepmc.comOatmeal Pecan Cookies Recipe: How to Make It - Taste Of …tasteofhome.comSoft & Chewy Oatmeal Raisin Cookies - Sally's Baking …sallysbakingaddiction.comRecommended to you based on what's popular • Feedback

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    Raisin Pecan Oatmeal Cookies

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  • WebPreheat the oven to 350 degrees. Place the pecans on a sheet pan and bake for 5 minutes, until crisp. Set aside to cool. Chop very coarsely. In …

    1. Preheat the oven to 350 degrees. Place the pecans on a sheet pan and bake for 5 minutes, until crisp. Set aside to cool. Chop very coarsely.
    2. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. With the mixer on low, add the eggs, one at a time, and the vanilla.
    3. Sift the flour, baking powder, cinnamon, and salt together into a medium bowl. With the mixer on low, slowly add the dry ingredients to the butter mixture. Add the oats, raisins, and pecans and mix just until combined.
    4. Using a small ice-cream scoop or a tablespoon, drop 2-inch mounds of dough onto sheet pans lined with parchment paper. Flatten slightly with a damp hand. Bake for 12 to 15 minutes, until lightly browned. Transfer the cookies to a baking rack and cool completely.

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    WebJan 18, 2021 · 2 tablespoons flax seed. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 2 tablespoons sugar-free Cinnamon flavored coffee syrup. …

    Reviews: 11
    Servings: 24
    Cuisine: American
    Category: Cookies, Dessert

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    WebNov 21, 2021 · 2. Add dry ingredients into wet and mix until fully incorporated. By hand, fold in toasted pecan pieces as well as oatmeal and raisins. 3. Using a tablespoon, drop 2-inch mounds of dough onto a …

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    WebJan 27, 2022 · Mix through the vanilla. Step 2: In a medium bowl, sift the dry ingredients including the flour, baking soda, salt, and cinnamon. Step 3: Add the flour mixture to the creamed butter, folding together until well …

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    WebPreheat the oven to 375 degrees F. Line 2 baking sheets with parchment. Stir together the flour, baking powder, baking soda, salt, cinnamon and …

    Author: Martha Tinkler for Food Network Kitchen
    Steps: 5
    Difficulty: Easy

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    WebJul 28, 2019 · Preheat the oven to 180C/350F and line a large baking tray with parchment paper. Place the balls of cookie dough onto the lined tray and press each ball into a cookie shape. Step 5- Bake. Bake the …

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    WebJun 12, 2020 · Instructions. Move the rack in the oven to the very bottom shelf, then preheat the oven to 325°F. In a bowl, whisk together the flour, baking soda, salt and cinnamon. In a separate bowl, cut the butter into …

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    WebAug 22, 2023 · Preheat the oven to 350°F. Grease 2 large cookie sheets or line with Silpat or parchment paper. Combine the butter, sugar, and eggs: In a large mixing bowl, beat …

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    WebOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and place on a plate. Preheat oven to 375 F. …

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    WebNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie dough scoop …

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    WebAug 18, 2014 · 1½ cups raisins. Preheat the oven to 350 degrees. Place the pecans on a sheet pan and bake for 5 minutes, until crisp. Set aside to cool. In the bowl of an electric …

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    WebMay 30, 2023 · Instructions. Add all ingredients to a small bowl (except ½ tablespoon of oat flour and ½ tablespoon of raisins) Mix until a crumbly - if to dry add a teaspoon at a time of almond milk until one does form, if to wet …

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    WebDec 11, 2023 · Preheat the oven to 350f and set the rack to the middle level. Line 2-3 baking sheets with parchment paper or silicon baking mats. In a large bowl or the bowl of a stand mixer fitted with a paddle attachment, …

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