Oatmeal Peanut Butter Breakfast Cookies

Listing Results Oatmeal Peanut Butter Breakfast Cookies

WebMar 2, 2024 · Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a large bowl, whisk together all of the …

Rating: 5/5(20)
Total Time: 38 mins
Category: Dessert
Calories: 164 per serving
1. Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside.
2. In a large bowl, whisk together all of the dry ingredients: oats, oat flour, flaxseed, cinnamon and salt.
3. In a medium bowl, whisk together the wet ingredients: coconut oil, peanut butter, maple syrup, coconut sugar and vanilla.
4. Pour the wet mixture over the dry mixture. Using a rubber spatula, stir and fold until well mixed. Fold in peanuts.

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WebApr 7, 2023 · In a large bowl combine the wet ingredients. Add in the dry ingredients and mix to form the cookie dough. To hold the cookies

Rating: 4.1/5(26)
Total Time: 28 mins
Category: Dessert
Calories: 88 per serving
1. Preheat the oven to 350 Degrees F. Prepare a baking sheet by lining it with parchment paper or silicone mat.
2. In a small mixing bowl add the eggs, vanilla and maple syrup and mix until it is combined. In a large mixing bowl add the oats, gluten-free flour, peanut butter powder, almond slivers, cinnamon, salt, baking soda and coconut oil. Mix well then add the combined eggs, vanilla and maple syrup mixture and mix until the oats are completely moist and coated. Cover and let it set in the refrigerator for about 1 hour so the moisture soaks into the oats and the oil hardens.
3. Once the dough has hardened roll it into 2-inch balls and place them on the prepared baking sheet about 1 inch apart. Then smash them down using the palm of your hand keeping each peanut butter oatmeal cookie about 1 inch apart still.
4. Bake for 8-10 minutes and after they finish cooking immediately flatten with the spatula right after the peanut butter oatmeal cookies come out of the oven (to form a patty). Let cool 10 minutes before moving to a cooling rack to cool completely.

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WebApr 24, 2021 · In the first one add the oats baking powder, baking soda, and salt. In the second bowl add the wet ingredients; Whisk together the peanut butter, egg, vanilla, and maple syrup. Pour the wet ingredients over the …

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WebSep 8, 2023 · Instructions. Preheat the oven to 375 degrees F, and line baking sheets with parchment paper. Place the butter, brown sugar, and granulated sugar in a large mixing bowl, and cream together on medium …

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WebJun 10, 2014 · Preheat oven to 375 degrees. In a large bowl, melt the butter and peanut butter. Stir well to combine. Add the sugar, vanilla and eggs and mix well. Add remaining ingredients and stir until just mixed. Drop …

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WebFeb 16, 2022 · Instructions. Preheat oven to 350 degrees F. Line 2 sheet pans with parchment or silicon baking mats. Move oven racks to the second from top and second from bottom slots. In a medium bowl, mash the …

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WebAug 6, 2023 · In a medium bowl, whisk together the oats, baking soda, cinnamon, and salt. Set aside. In another medium bowl, whisk the eggs. With a rubber spatula, mix in the peanut butter, brown sugar, and …

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WebOct 31, 2017 · 2 ½ tbsp (35g) miniature chocolate chips, divided. Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the oats, flour, …

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WebJun 24, 2020 · Press the top of the cookie with the back of a spoon to gently flatten and shape the oatmeal chocolate cookie. Repeat these steps until no more cookie dough is left. Freeze the cookie sheet for 10 …

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WebApr 12, 2022 · Preheat oven and mix ingredients. Preheat oven to 350 degrees and line a baking sheet with parchment paper. In a large bowl, whisk together the oats, whole wheat pastry flour, baking powder, …

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WebMay 24, 2021 · Preheat oven to 325°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a large bowl, add peeled bananas. Using a sturdy whisk or fork, mash until smooth. Add the remaining wet …

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WebAug 24, 2023 · Step-by-Step Instructions. Step 1: Prepare the flax “egg”. Mix the ground flax and water in a small dish and set aside for 5-10 minutes to thicken. Step 2: Beat together the softened butter and sugar until well …

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WebDairy-free, gluten-free, and delicious, these peanut butter oatmeal cookies teem with rich peanut butter flavor and a soft, chewy texture! Prep Time: 15 mins. Cook Time: 8 mins. Total Time: 23 mins. Servings: 35 cookies. …

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WebMar 10, 2023 · Preheat the oven to 180C/350F. Line a large baking tray or cookie sheet with parchment paper. In a large mixing bowl, add your oats, mashed banana and …

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