WebCombine flour, baking soda, cinnamon and salt in small bowl; set aside. In large mixing bowl with a hand or stand mixer with a paddle attachment, beat butter, …
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WebThen, add the cooled cranberry compote to the cookie dough, and blend it in at a low speed until it’s just incorporated. Don’t over mix the cookie dough. Turn on an oven to …
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WebPreheat the oven to 350 F and line a large baking sheet with lightly greased parchment paper. Using …
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WebIn a large mixing bowl, beat the eggs for a few minutes with a whisk. You can also use a mixer. Add …
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Web1. Preheat oven to 350. 2. Mix all dry ingredients in one bowl and wet ingredients in another. Then combine the two. 3.Stir in chocolate/cacao and cranberries. …
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WebAdd in the oat mixture, stirring just until incorporated. Fold in the cranberries. Chill the cookie dough for 20 minutes. Preheat the oven to 325°F, and line a …
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WebLine a cookie sheet with parchment paper or a silicone mat. In a large bowl, use a hand mixer to beat the butter and brown sweetener, until fluffy. Beat in the eggs …
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WebBeat in vanilla. Combine the flour, baking powder, salt and baking soda; add to the creamed mixture. Stir in the oats, raisins, cranberries and orange zest. Stir …
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WebPreheat oven to 350 degrees. Cream butter and sugars until fluffy. Add eggs and vanilla. Combine dry ingredients. …
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WebInstructions. Combine all the dry ingredients in a bowl. In a separate bowl, add all the wet ingredients and mix until it's fully combined. Pour the wet mix into the dry …
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WebPreheat the oven to 170C/325F. In a stand mixer or a large bowl, add the almond flour, xanthan gum, baking powder, cinnamon, salt, erythritol, stevia powder and …
WebInstructions. Add the almond flour, egg, coconut oil and sweetener to a bowl and mix well. Add the sliced almonds and cranberries and mix again. Roll the cookie dough into a log, …
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WebCream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in …
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WebUsing a rubber spatula, stir and fold until well mixed. Fold in cranberries. Dough will be very sticky and wet. Using a small or medium cookie scoop, scoop and …
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WebUnfortunately oatmeal is NOT keto. Most oats are not even gluten free because they are processed in the same facility as wheat, which means bits of flour could end up on them. …
WebStir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and …