Oatmeal Cookies With Butterscotch Chips

Listing Results Oatmeal Cookies With Butterscotch Chips

WebSep 15, 2023 · Directions. Preheat the oven to 375 degrees F (190 degrees C). Beat butter, white sugar, and brown sugar together in a large bowl …

Rating: 4.5/5(679)
Total Time: 30 mins
Category: Dessert
Calories: 119 per serving
1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl beat the butter or margarine, white sugar and brown sugar together. Add the eggs and vanilla, beating well.
3. Stir together the flour, baking soda, cinnamon and salt. Gradually add the flour mixture to the butter mixture and stir until blended. Stir in the oats and the butterscotch chips. Drop by teaspoonfuls onto an ungreased cookie sheet.
4. Bake for 8 to 10 minutes in the preheated oven, until the edges begin to brown.

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WebApr 10, 2024 · Add oatmeal, coconut, chopped pecans and Butterscotch chips. Stir really well to combine. Scoop out and pack dough into a large cookie scoop about 7/8 full. Grease cookie sheet pans. Place cookie …

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WebMar 3, 2020 · Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When …

1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WebAug 21, 2023 · Line a baking sheet with parchment paper and set aside. Place oats into a food processor and blend for 15-20 seconds to lightly …

1. Preheat oven to 350ºF. Line a baking sheet with parchment paper and set aside.
2. Place oats into a food processor and blend for 15-20 seconds to lightly pulverize, shredding them into smaller pieces. If you’re using quick cooking oats, omit this step.
3. Add oats and the rest of the dry ingredients into a medium size bowl and mix well. Set aside.
4. In a separate large bowl, cream butter and brown sugar together with a hand mixer.

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WebMay 14, 2024 · In a large bowl with an electric mixer, beat butter and sugar until light and fluffy (about 3-4 minutes). Add egg and vanilla and beat until smooth. Add oats, flour, cinnamon, baking powder, baking soda and salt …

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WebInstructions. Heat oven to 375F. In a medium bowl, combine flour, baking soda, and salt and mix well. Using a stand mixer, beat together butter and sugar until creamy. Add eggs, milk, and vanilla and beat well. Slowly add …

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WebDec 8, 2021 · Add the oats and butterscotch chips and stir to mix throughout. Roll the dough into balls and chill for about 30 min. Preheat the oven to 325°F. Bake the cookies for 10-11 min or until lightly browned. …

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WebMar 25, 2024 · Preheat oven to 350 degrees Fahrenheit and line 3 baking sheets with parchment paper. In a medium size bowl, whisk together the flour, baking soda, …

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WebSep 3, 2021 · In a medium bowl whisk the flour, cinnamon, baking soda, and salt. Set aside. Cream together butter, sugars, eggs, and vanilla. In batches, slowly add the dry ingredients to the butter mixture and mix …

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WebApr 16, 2024 · Beat the eggs into the creamed mixture one at a time, ensuring each is well incorporated before adding the next. Gradually blend in the flour mixture until just …

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WebPreheat the oven to 350F. Line a large baking sheet with parchment paper. Set it aside. In a large mixing bowl, whisk together the almond flour, oats, sugars, baking powder, baking soda and salt. Add the egg, melted butter …

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WebNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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WebDec 22, 2023 · Step 2: Add. In a saucepan, add ½ cup (113.5 grams) of butter, 2 cups (400 grams) of sugar, and ½ cup (118 milliliters) of milk. Step 3: Boil. Bring the mixture to a rolling boil for one full minute, stirring …

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WebInstructions. Cream shortening and sugars with your electric mixer before stirring in the beaten eggs and vanilla. Next, sift together the flour, baking soda and salt to that …

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WebMay 10, 2024 · Instructions. Preheat the oven to 350F. Line a cookie sheet with parchment paper (optional). In a mixing bowl, use a hand mixer on low speed to cream together the …

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WebSep 1, 2023 · Step 1 – Heat Oven – Preheat the oven to 350 degrees Fahrenheit. Step 2 – Combine Flour Mixture – Whisk together the flour and baking soda. Then add in cinnamon and salt in a medium size mixing …

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WebMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 …

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