Oatmeal Cookies With Butterscotch Chips

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Web½ teaspoon salt 3 cups rolled oats 1 ⅔ cups butterscotch chips Directions Preheat the oven to 375 degrees F (190 degrees C). …

Rating: 5/5(658)
Total Time: 30 minsServings: 48Calories: 119 per serving1. Preheat oven to 375 degrees F (190 degrees C).
2. In a large bowl beat the butter or margarine, white sugar and brown sugar together. Add the eggs and vanilla, beating well.
3. Stir together the flour, baking soda, cinnamon and salt. Gradually add the flour mixture to the butter mixture and stir until blended. Stir in the oats and the butterscotch chips. Drop by teaspoonfuls onto an ungreased cookie sheet.
4. Bake for 8 to 10 minutes in the preheated oven, until the edges begin to brown.

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Web1. Heat oven to 375°F. 2. Beat butter, granulated sugar and brown sugar in large bowl until well blended. Add eggs and vanilla; beat well. 3. Combine flour, baking …

Servings: 48Total Time: 1 hr 30 minsCategory: Tags1. Heat oven to 375°F.
2. Beat butter, granulated sugar and brown sugar in large bowl until well blended. Add eggs and vanilla; beat well.
3. Combine flour, baking soda, cinnamon and salt; gradually add to butter mixture, beating until well blended. Stir in oats and butterscotch chips; mix well. Drop by heaping teaspoons onto ungreased cookie sheet.
4. Bake 8 to 10 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack. Cool completely.

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WebStep 2: Bring it together. In another large bowl, combine the oats, flour, baking soda and salt. Gradually add the dry ingredients to the …

Estimated Reading Time: 3 mins

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WebAdd the dry ingredients into the butter mixture then mix on low speed until almost completely combined. Add the oats and …

Rating: 4.5/5(10)
Total Time: 32 minsCategory: DessertCalories: 150 per serving1. Preheat oven to 325 degrees.
2. In the bowl of a stand mixer with the paddle attachment, add the butter, brown sugar and granulated sugar and cream at medium speed until light and fluffy, or about 3-4 minutes.
3. Gradually add the egg and vanilla and beat on low until the eggs are fully incorporated (you may need to stop and scrape down the sides).
4. In a separate large bowl, combine the flour, baking soda and salt and whisk. Add the dry ingredients into the butter mixture then mix on low speed until almost completely combined. Add the oats and butterscotch chips and mix by hand using a rubber spatula until completely incorporated. Do not overmix.

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WebIn a very large bowl, cream butter, shortening and sugars until light and fluffy, 5-7 minutes. Add eggs, one at a time, beating well after each addition. Beat in buttermilk and vanilla. Combine oats, flour, baking soda and salt; …

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Web1 2/3 cups (approximately 11 oz) butterscotch chips Instructions Preheat oven to 350°F. In a large bowl, beat the butter until smooth and almost fluffy, about 2 minutes. Add the sugars and continue …

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WebPreheat oven to 375°F. Beat butter and sugars in a large bowl until well blended. Add eggs and vanilla, beat well. In a separate bowl combine flour, baking soda, cinnamon and salt; …

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WebIn a separate smaller bowel mix together flour, salt, baking soda, and cinnamon; slowly mix in flour mixture to large bowl; stir oatmeal and butterscotch chips 4. Drop rounded cookie dough with a spoon or …

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WebDirections PREHEAT oven to 375° F. COMBINE flour, baking soda, salt and cinnamon in small bowl. Beat butter, granulated sugar, brown sugar, eggs and vanilla extract in large …

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WebPreparation. Cream together the butter, shortening, sugar and brown sugar. Add the eggs and blend. In a SEPARATE bowl, combine the flour, baking soda, baking powder and salt. Mix well. Beat the dry mixture into the …

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WebHow to Make Keto Oatmeal Cookies, Step-by-Step Photos So stikin’ easyyy! Here’s how you throw these bad boys together: 1. Combine dry ingredients. 2. Cream …

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WebLow Carb Oatmeal Cookies - Keto Oatmeal Scotchies . Add the almond flour, baking soda, and cinnamon.Stir in the oats, butterscotch chips, and coconut. › 4.9/5 (19) › …

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WebLow Carb Oatmeal Cookies - Keto Oatmeal Scotchies . Add the almond flour, baking soda, and cinnamon.Stir in the oats, butterscotch chips, and coconut. › 4.9/5 (19) › …

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WebFold in the oats and butterscotch chips. The dough will be thick. Cover and refrigerate dough for a minimum of 30 minutes. Preheat oven to 350 degree F and line a baking …

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Web2 cups old fashioned oats, uncooked 1 (6 ounce) package butterscotch chips (1 cup) directions Preheat oven to 350 degrees F. In a medium mixing bowl, mix together the …

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WebHow To Make Keto Oatmeal Cookies This low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown …

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