Oatmeal Breakfast Cookies With Applesauce

Listing Results Oatmeal Breakfast Cookies With Applesauce

WEBApr 15, 2024 · Mix in ⅓ to ½ cup of dried fruit such as raisins or dried cranberries. Finely chop or grate half of an apple and mix the chopped apple into the cookie dough. If you …

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WEBSep 18, 2020 · Hearty and healthy breakfast cookies are naturally gluten free, vegan, low in sugar, and not only taste good—they taste …

Rating: 4.9/5(86)
Category: Cookies1. Preheat oven to 325°F (163°C). Line 2 large baking sheets with parchment paper or silicone baking mats. Set aside.
2. Combine all of the ingredients into a large bowl of a stand mixer (or use a hand mixer). Mix until all of the ingredients are combined. The dough is thick and heavy.
3. Using a 1/4 cup measuring cup, portion 1/4 cup mounds of cookie dough onto prepared cookie sheet. Use the back of a spoon to slightly flatten out into a cookie shape. (The cookies will not spread in the oven.)
4. Bake for 16-18 minutes or until the edges are slightly brown. Cool cookies on the baking sheets for 10 minutes, then transfer to a wire rack to cool completely.

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WEBMar 3, 2020 · In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, …

Ratings: 206Calories: 111 per servingCategory: Dessert1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WEBApr 12, 2021 · This low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a large bowl, beat the butter …

Rating: 4.8/5(56)
Calories: 122 per servingCategory: Dessert

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WEBAug 4, 2023 · In a medium mixing bowl add oat flour, rolled oats, baking powder, cinnamon and salt and stir to combine. In a large mixing bowl add applesauce, coconut sugar, maple syrup, oil, flax egg and vanilla …

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WEBNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, butterscotch chips, and coconut. …

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WEBAdd the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie dough scoop to grab …

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WEBOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and place on a plate. Preheat oven to 375 F. …

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WEBDec 11, 2022 · Preheat oven to 375°F. Cream together softened butter and sugars in a mixing bowl. Add egg, applesauce and vanilla, mixing until blended. Sift together the flour, baking powder, baking soda, salt, …

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WEBOct 8, 2023 · Preheat the oven to 180C/350F, lightly grease a baking sheet, and set aside. In a large mixing bowl, combine all the ingredients and mix well. Using your hands, form 12 balls, and place them on the lined …

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WEBJul 14, 2020 · Scoop 2 tablespoons worth of batter onto a baking sheet. Spread it to ½-inch thick and into the shape of a cookie. The cookie will spread very little while baking. Scoop the rest of the batter into cookies

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WEBAug 13, 2021 · Preheat your oven to 350°F. Line a rimmed baking sheet with unbleached parchment paper and set aside. In a large bowl, place the oats, oat flour, baking soda and salt, and whisk to combine well. Create …

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WEBJan 23, 2021 · 1/4 c. cooking oil. 1 egg. 1 tsp. vanilla. To make, OATMEAL & APPLESAUCE DIABETIC COOKIES Mix flour, cinnamon, soda, salt, nutmeg, allspice, …

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WEBJan 9, 2024 · Preheat your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper. In a large mixing bowl, combine the oats, whole wheat flour, baking …

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WEBJun 12, 2020 · Instructions. Move the rack in the oven to the very bottom shelf, then preheat the oven to 325°F. In a bowl, whisk together the flour, baking soda, salt and cinnamon. In a separate bowl, cut the butter into …

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WEBSep 13, 2021 · Preheat oven to 180C/350F. Line a baking tray with parchment paper. In a mixing bowl, add in applesauce, almond butter, maple syrup and vanilla extract. Mix well. Next, add in oat flour, oats, …

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