WebDec 18, 2023 · Preheat oven to 350℉. Cream your butter and sugar together with a stand mixer or handheld mixer until light and fluffy. …
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WebFeb 10, 2022 · In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg and extracts. Blend in flour. Cover and chill for 1-2 …
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WebDec 3, 2012 · Preheat oven to 350 F. Cream butter, sugar. (Having the butter at room temperature to begin with helps a lot.) Add egg, then flour, & then flavoring. Press the …
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WebDec 10, 2019 · Beat at medium speed, scraping the bowl often, until well mixed. Sift flour and add gradually together with a pinch of salt. Mix until incorporated and the dough comes together. Gather the dough together, …
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WebMar 15, 2018 · Instructions. To make the dough, combine butter, sugar and salt in the bowl of an electric mixer. Add egg and almond essence. Mix until thoroughly combined. Add flour and mix until thoroughly combined. Wrap …
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WebBeat at medium speed, scraping bowl often, until well mixed. Add flour; beat at low speed until well mixed. If dough is too soft, cover; refrigerate at least 2 hours until firm. STEP 3. Press 2 to 3 teaspoons dough evenly into …
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WebDec 17, 2022 · Add sugar and beat well. Add egg and almond extract. Stir in flour. Place dough, covered, in the refrigerator at least 3 hours - or overnight. Take dough out of refrigerator and get ready to assemble …
WebBreak the egg into a small bowl and beat until the yolk and white are mixed well. Mix the egg into the butter mixture along with the optional almond extract. 2. Slowly stir in the flour …
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WebOct 28, 2020 · Turn on oven to 375F. Take a small ball of dough and press it into a sandbakkel tin. The dough should be about 1/16th of an inch thick. Repeat with …
WebDec 8, 2016 · 1/8 teaspoon salt. Cream butter and sugar in a large mixing bowl until light and fluffy. Add egg and vanilla and almond extracts and stir until combined. Add flour …
WebAug 30, 2011 · Bake in a 350 degree F oven for 9 to 11 minutes or till edges are firm and very lightly browned. Remove from oven. Turn over each mold; cool on cookie sheet for 5 minutes. Gently tap on the bottom of the …
WebAdd egg, egg yolk, and almond extract. Beat until well mixed. Add flour until you have a fairly stiff dough. Refrigerate for 1 hour. Press about 2.5- 3 teaspoonful dough into a greased 3 …
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WebMix together the flour and sugar. Cut in the butter until blended. In a separate small bowl mix the water, almond extract, and egg yolk. Using a fork mix together the wet and dry …
Web2 cups flour. 1 tsp almond or brandy flavoring. Method: Preheat the oven to 350°F (175°C) Cream the butter and sugar by hand or in a mixer. Add the egg and mix until well …
WebAug 31, 2023 · Preheat the oven to 375 degrees and line a couple of rimmed baking sheets with parchment paper. Finely grind the almonds in a food processor. Combine the butter and sugar in the work bowl of a …