No Bake Date Bars Recipe

Listing Results No Bake Date Bars Recipe

WEBAug 6, 2023 · Line an 8-inch x 8-inch baking pan with parchment paper. Slightly oil the paper with cooking oil spray. Pour the sticky date mixture into the pan and lightly oil your hands – or use a silicone spatula to press the mixture evenly in the pan. Place the pan in the fridge while making the chocolate layer.

Rating: 5/5(36)
Total Time: 50 mins
Category: Breakfast
Calories: 181 per serving

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WEBAug 25, 2022 · Instructions. Line a loaf pan with parchment paper and set aside. In a food processor or high powered blender, Add in dates and puree to a paste. Next, add your almond butter or nut butter of choice. Puree/blend until smooth and evenly combined. Add in cocoa powder, maple syrup, vanilla extract, and salt.

Rating: 4.9/5(7)
Category: Breakfast, Dessert
Cuisine: American

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WEBJan 10, 2020 · Step 1: Make dates paste by blending them in a blender/food processor. Roughly chop and roast the nuts in a pan. I used walnuts, …

Ratings: 63
Calories: 146 per serving
Category: Breakfast, Snack
1. Lightly roast all the chopped nuts for 3-4 minutes on medium flame.
2. Now add grounded dates in the pan and add in a tablespoon of clarified butter.
3. Stir and mix dates with nuts for another 4-5 minutes over medium-high heat.
4. Invert the mixture in a parchment or foil lined mini square/rectangle pan. Press using a spatula or spoon to set the mixture covering whole pan. Garnish with a few chunks of nuts (optional).

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WEBFeb 21, 2022 · Crust. First, make the crust. Place all crust ingredients in a food processor (or high powered blender) and blend until the mixture starts to clump. Next, pour the crust into a lined 8" x 8" or 7" x 11" baking dish. …

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WEBMay 12, 2023 · Prepare the dish: Line an 8x8 baking dish with parchment paper, making sure to have a good bit of overhang on the sides. Turn the dates into paste: Add the pitted dates to the bowl of a large food …

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WEBJan 3, 2023 · Instructions. In a food processor, add walnuts and pulse until crumbly. Add dates, coconut, cocoa powder and pulse until mixture is sticky but still holds together. If the mixture is too dry, add 1-2 tablespoon of …

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WEBSep 27, 2023 · Place pitted dates in a food processor and process until finely chopped. In a large skillet, melt butter and add chopped dates. Cook for 5-7 minutes on medium heat or until soft mixing consistently. (The …

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WEBApr 19, 2024 · Process oats in a food processor until finely ground. Add the drained dates, nut butter, cocoa powder and salt; process until very finely chopped. If the mixture seems dry, add a little of the reserved soaking …

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WEBJan 2, 2021 · Instructions. Combine all ingredients in a food processor. Once processed, press mixture into an 8-inch square pan. Serve immediately, or store in an airtight container in your refrigerator for up to …

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WEBStart by pitting the dates by peeling. Soak the dates for 5 minutes in boiling water. Blend in the food processor until a paste forms. Add in the oats and blend together until a mass forms. When about half way through to homogenous, add in the remaining ingredients. Then take a loaf pan or a 9×9 pan and line with parchment paper.

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WEBMar 28, 2024 · 3/4cupcrispy rice cereal. Cooking spray. Place almonds, dates, apples, coconut flakes, honey and salt in the bowl of a food processor; process until finely chopped. Add cereal; pulse to combine. Press date mixture into bottom of an 8-inch square glass or ceramic baking dish coated with cooking spray. Cut into 12 bars. Serving Size: 1 bar.

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WEBMar 29, 2020 · 2. Transfer date ball into a bowl and mix in honey and peanut butter until thoroughly combined. 3. Stir in remaining ingredients until fully combined. 4. Coat a loaf pan with non-stick spray and line with …

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WEBFeb 15, 2011 · Step 1. Combine the chopped pitted dates, Brazil nuts, peanut butter, flour or resistant starch and 2 cups of the rolled oats in a food processor. Pulse until the mixture has the consistency of

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WEBMar 31, 2023 · Preheat oven to 180C/160C fan/350F. In a large bowl, mix together the oats, oat flour, spices, baking powder and a small pinch of salt. Pour in the tahini and mix to combine. Set to the side while you prepare …

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WEBProcess or pulse until a paste is formed. Combine the dates, almonds, cashews, coconut flour, and Pea Protein in a large mixing bowl and stir to combine. Use a scant Large Scoop to press mixture into the wells of the Snack Bar Maker. Cover and chill in the freezer for 1 hour, or in the refrigerator for at least 2 hours.

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WEBJan 26, 2023 · Make the Filling: While the crust is baking, in a small, heavy saucepan bring the water to a boil. Add the sugar, nutmeg, and chopped dates. Bring it back to a boil and then turn the heat down on low to …

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