WEBJul 10, 2020 · Work with one quarter at a time and leave the rest of the dough wrapped so it doesn't dry out. Sprinkle some flour over a clean work surface. Keep about ½ cup of …
Preview
See Also: foolproof pie crust recipe vinegarShow details
WEBNov 20, 2020 · Blind Baking is useful when making a pie with a wet filling as it prevents sogginess. Line the crust with foil, add pie weights, beans, or even rice so the bottom …
See Also: Share RecipesShow details
WEBSep 14, 2019 · Instructions. In a large mixing bowl, mix flour, baking powder, salt and brown sugar. Cut in shortening with a pastry cutter. Mix …
See Also: Food RecipesShow details
WEBMar 10, 2022 · In a small bowl add one egg and two tsp of milk and mix. Use a small basting brush to coat the top of the pie and edges and sprinkle with a little sugar. This step is optional but helps to give the crust a …
WEBCut together flour, shortening and salt until it resembles small peas. Combine the egg, water and vinegar and gradually add to flour mixture. Stir just until moistened and a soft dough forms. Divide into 2 disks. Wrap …
WEBPulse the flour mixture until there is a mixture of almond/walnut-size pieces and pea-size pieces, about 7-10 pulses. Drizzle the cold water over the butter-flour mixture and pulse 3-4 more times. To make the pie dough in …
WEBMay 14, 2019 · Instructions. In the bowl of a food processor, pulse together the flour, sugar, and salt until combined. Add the shortening and pulse until pea-sized crumbs form. Transfer the dough to a large bowl and bring …
See Also: Tea RecipesShow details
WEBJul 17, 2018 · Trim edges (or decorate as desired) and chill or freeze until very cold. Line cold crust with a double thickness of foil or line with parchment. Fill with pie weights or dry beans and bake at 375ºF until …
WEBOct 12, 2023 · 3 Tablespoons solid coconut oil. 3 Tablespoons solid unsalted butter. 1 Teaspoon raw organic apple cider vinegar. 3 Tablespoons cold water. Instructions. In a medium bowl, mix flour and …
WEBSep 10, 2023 · Vinegar. Inhibits gluten formation and aids tenderness. Eggs. Adds moisture and acts as a binder. Water: Combines with flour to form dough. You need a bit more or …
WEBNov 8, 2021 · Instructions. In a large bowl, mix 3 cups all-purpose flour and pinch of salt. Cut ½ cup unsalted butter and ½ cup vegetable shortening (both should be cold) into …
WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
See Also: Baking Recipes, Healthy RecipesShow details
WEBNov 5, 2021 · Preheat oven to 350 degrees. Bake the pie crust from cold (frozen crusts take about 15 minutes to thaw at room temperature). Crumble a square of parchment so …
See Also: Cake Recipes, Egg RecipesShow details
WEBApr 21, 2010 · 4 cups all-purpose flour. 1 teaspoon salt. 1 tablespoon sugar. 2 cups shortening. 1 egg, medium or large. 1 tablespoon vinegar, any type. 1/2 cup cold water. Tags: Pie.
WEBOct 23, 2020 · Instructions. In the bowl of a food processor**, pulse together the flour, sugar, and salt until combined. Add the shortening and pulse until pea-sized crumbs form. Transfer the dough to a large bowl …
WEBAug 26, 2014 · 4. If you’re doing a one-crust pie, trim edges with a knife and flute edges with hands, and save the other half for a pie to be used within a couple days. If you’re …
See Also: Baking RecipesShow details
WEBNov 20, 2018 · Instructions. Mix all dry ingredients and cut in shortening. In a small bowl whip together wet ingredients. Add to the flour mixture. Mix until blended and form into a ball. Sprinkle some flour a solid surface. …