DirectionsStep1Pick a lean cut of beef. Trim the fat cap and other visible fat. After trimmed, place the meat in the freezer for 1-2 hours or until partially frozen. This will allow for more uniform slices when cutting your beef.Step2In a plastic container that has a tight fitting lid or ziplock bag, add the marinade ingredients and mix well.Step3Remove the meat from the freezer and slice 1⁄4" strips against the grain for an easy chew. Cut with the grain for a more chewy jerky.Step4Add the sliced meat to the marinade and shake well until all slices are covered evenly. Place in the fridge and allow to marinate for 6-24 hours. Shake the container/bag two or three times while marinating.Step5After marinating, dry slices with paper towels to remove any excess marinade.Step6Place strips on your dehydrator drying racks with plenty of spaces in between for easy air flow.Step7Dry for 3 hours at 165 degrees allowing the internal temperature to reach 160 degrees and then turn down to 145F. Check the meat after 4 hours and keep drying until the jerky bends and cracks, but does not break in half.Step8Allow jerky to cool for several hours before storingIngredientsIngredients1 poundEye Of Round¼ cupWorcestershire Sauce¼ cupSoy Sauce1 teaspoonBlack Pepper1 teaspoonSalt2 teaspoonsBrown Sugar2 teaspoonsLiquid Smoke1 teaspoonRed Pepper Flakes¼ teaspoonCuring Salt (Prague Powder # 1)See moreNutritionalNutritional167 Calories8 gTotal Fat64 mgCholesterol1.6 gCarbohydrate302 mgSodium20 gProteinFrom jerkyholic.comRecipeDirectionsIngredientsNutritionalExplore furtherHow Long to Dehydrate Beef Jerky? (For Different …simplycalledfood.com3 Easy Dehydrator Jerky Recipes for Summer Hikes and …joybileefarm.comThe 8 Best Homemade Jerky Recipes Dehydratordehydratorlab.comThe Best Cuts of Beef for Jerky — And Which to Avoid! - …foodfirefriends.comThe BEST Ground Beef Jerky Recipe - Hey Grill, Heyheygrillhey.comRecommended to you based on what's popular • Feedback
How to Make Beef Jerky in a Dehydrator
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WEBMar 21, 2023 · 1.1 Dehydrated Pineapple Rings – Nesco dehydrator recipes; 1.2 Sweet & Spicy Beef Jerky; 1.3 Chili Mango Strips – Nesco food dehydrator recipes; 1.4 Trail …
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WEBMar 5, 2020 · Whisk soy sauce, Worcestershire sauce, brown sugar, liquid smoke, onion powder, chili powder, garlic powder, cayenne, and pepper together in a large bowl. Add …
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WEBFeb 20, 2023 · Easy Beef Jerky Recipe Dehydrator Guide. The best way to craft mouthwatering homemade beef jerky is by using a food dehydrator. Simply dehydrate …
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WEBFeb 10, 2019 · Fry the meat with water in a frying pan. When the meat is cooked, add the meat with water and juices to a food processor. You may need to process it in small …
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WEBOriginal Jerky Seasoning and cure. 2 lbs. of lean ground meat. Instructions: Mix two pounds of ground meat with one packet each of seasoning and cure. Form into strips or …
WEBJan 28, 2024 · Dehydrate: Dehydrate the beef for 4 to 8 hours, checking periodically for your desired level of dryness. Cool and Store: Let the jerky cool before storing it in an …
WEBBoth the NESCO Snackmaster Pro FD-75PR and the NESCO FD-75PR Food and Jerky Dehydrator models feature customizable temperature settings which range from …
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WEBInstructions: Marinate meat for 4 to 6 hours, then drain. Place on NESCO® Dehydrator trays and dry 6 to 12 hours at 155° F or until dry and chewy. NOTE: Use for beef, …
WEBInstructions. Preheat oven to 350°F (175°C) Grease and flour 3 small (3" x 5") loaf pans or two medium (3-1⁄2” x 7-1⁄2”) loaf pans. In a large mixing bowl, cream butter or …
WEBIf you think it’s not done, dry it for one more hour. When using a dehydrator, in most cases, it takes 4 to 6 hours for the jerky to dry. But, just to be safe, you can start testing at the 3 …
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WEBAug 25, 2023 · Add the teriyaki sauce, rub, garlic, and red pepper flakes to an airtight container, and combine. Add the sliced beef, and give it a good mix to coat all the meat. …
WEBHow I make homemade beef jerky with a Nesco dehydrator.Beef Jerky is my favorite snack for hiking and camping.Thank you very much for watching and hope to se
WEBOct 8, 2023 · Instructions. Slice the meat into medium-size stripes against the grain. In a small bowl, mix all marinade ingredients and transfer the mixture to a ziplock bag. Add …
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WEBNov 12, 2023 · Directions. Gather all ingredients. Prepare the marinade: Combine soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, …
WEBMay 23, 2016 · Place beef in a resealable bag or container. In a small bowl whisk together the seasoning, red pepper flake if using, curing salt and water. Pour over the meat and …
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