Nannys Raisin Stuffed Cookies

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WebJan 18, 2022 · Use a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies are golden brown. Remove the cookie sheet from the oven allow the cookies to rest for 1 minute. Transfer the low-sodium cookies to a wire rack to allow them to cool completely.

Rating: 5/5(5)
Total Time: 3 hrs 35 mins
Category: Dessert, Snack
Calories: 132 per serving

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WebIf you have diabetes and CKD, these cookies will raise your blood sugar, so be sure to eat them in moderation. Bake City Cookie Plus Keto Lemon Blast Cookies – NOTE: these are high protein cookies. Belgian Boys Lemon Cookie Tarts. Crazy Monkey Baking Lemon Coconut. Emmy’s Organics Lemon Ginger Coconut Cookies.

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WebAug 28, 2017 · Directions. Preheat oven to 350°F. Mix dry ingredients together and set aside. Combine all the wet ingredients using a hand mixer on low. To cream, increase speed to high and beat until fluffy and the color lightens. Stir the flour mixture into the creamed mixture until no flour can be seen. Add the oats and raisins; stir well to mix …

Rating: 2.8/5
Estimated Reading Time: 50 secs

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WebFeb 3, 2023 · For the cookie dough: Cream together the sugar, shortening, and eggs. Then mix in all the other ingredients. Roll out into tablespoon sized balls and flatten into …

Rating: 5/5(11)
Total Time: 23 mins
Category: Dessert
Calories: 253 per serving
1. Cover the ingredients with water and bring to a boil in a medium sauce pan. Then add 1/2 c. melted butter and 5 Tbsp. of flour to thicken. Once thick, remove mixture from heat and set aside to cool.
2. Cream together the sugar, shortening, and eggs. Then mix in all the other ingredients.

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WebJul 2, 2015 · Place the raisins and rum in a microwave safe bowl and microwave for 30 seconds covered. Remove from the microwave and keep covered until needed. In the bowl of a stand mixer with the paddle attachment, cream butter, shortening and both sugars until light and fluffy. Add the egg and vanilla and beat to combine.

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WebInstructions. Preheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, and molasses using a stand (or hand) mixer. If …

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WebApr 27, 2016 · Turn mixer speed to low and add cooled raisin mixture and nuts if using. Sift together flour, baking powder, soda, salt, cinnamon, nutmeg, and allspice. Add flour mixture to raisin mixture and blend well. Drop by tablespoons on greased cookie sheet. Bake in 350 degree oven for 14-16 minutes.

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WebDec 7, 2021 · Cookies: In a mixer, cream together the butter and brown sugar. Stir in the beaten egg, until blended. Sift, and then measure the flour in a separate bowl. Add the baking powder, salt and baking soda, and then sift again. Add the dry mixture and buttermilk, alternately, to the sugar and butter mixture. Next add the vanilla.

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WebMay 13, 2014 · 1 1 /2 cups chopped walnuts. Cook filling ingredients in a medium saucepan until it thickens. Add walnuts. Roll dough out very thin. Using a 3-inch wide biscuit or doughnut cutter, cut enough to fill a cookie sheet. Put a tablespoon full or a nice big blob of filling in the center of each cookie.

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WebNov 10, 2022 · Place a tablespoon of raisin filling in the center of the cookie. Top with a second cookie and seal the edges with a fork. Bake at 375 for 10 to 12 minutes or until very lightly browned. When cookies are cooled mix together the melted butter, powdered sugar, milk, and vanilla. Frost the tops of each cookie.

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WebMay 22, 2023 · Add one egg at a time, mixing thoroughly. In a separate mixing bowl, whisk the flour, baking soda, baking powder, and salt. Make sure that all the leavening agents are evenly distributed in the flour. Sift the dry ingredients into the egg mixture. Use the paddle attachment on your stand mixer or a wooden stick.

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WebSet aside to cool until needed in recipe below.In a large mixing bowl, mix together butter and sugars until creamy. 2. Add eggs, one at a time and mix until well blended after each addition. Stir in vanilla extract. 3. Mix together dry ingredients and …

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WebINSTRUCTIONS. To make the dough: 1. In a medium size mixing bowl, combine the flour, baking powder and salt. Set aside. 2. In a medium mixing bowl, preferably with a hand held mixer, cream the shortening and sugar until smooth, but NOT light and fluffy. 2. Add the egg and egg yolk and mix until smooth.

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WebJun 18, 2020 · Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets. Whisk flour and baking powder together in a bowl; stir in raisins. Whisk milk and eggs together in a bowl. Beat butter, sugar, and salt together in a bowl with an electric mixer until light and fluffy, about 1 minute. Beat egg mixture into butter mixture; stir in flour

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WebJun 30, 2023 · Add raisins. Bring to a boil over medium heat; cook and stir and cook for 3 minutes or until thickened. Cool. On a floured surface, roll out dough into 1/8-in. thickness. Cut with floured 3-in.-round cookie cutters. Spoon 2 teaspoons filling on top of half the circles and top each with another circle.

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Web3. In a separate bowl, add the flour, salt, ground cloves, ginger, cinnamon, and baking soda. Mix well and then transfer to the eggs and sugar mixture and combine until everything is well mixed. 4. Let stand for 15-20 minutes. 5. Form into balls (about 1-inch rounds).

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