WEBJul 6, 2022 · In a wok, on medium heat, lightly dry roast the bay leaves, black cardamom, green cardamom, black peppercorns, cinnamon stick, and cloves. Add oil to the wok with that has the dry roasted ingredients. Let …
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WEBOct 5, 2023 · 15. Pour hot water and give a good stir. Pressure Cooker: Cook covered on a medium flame for 4 to 5 whistles, depending on your …
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WEBAug 24, 2023 · Instructions. For the spice mix, dry roast the spices on a pan and grind them into a fine powder. For the mutton marination, take a mixing bowl and add all teh ingredients. Marinate and keep aside for at …
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WEBDec 29, 2022 · Watch the Video or click to read Complete Recipe – Below. How to make Homemade Mutton Masala Spice Powder – Recipe at a glance: Toast whole spices along with fresh garlic and curry leaves. …
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WEBFeb 27, 2018 · Add the coconut paste and saute for 2 mins then add the ground masala powder and saute for another 2 mins. Then add the cooked mutton with 1cup of water, mix well until combined, add salt to taste, …
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WEBAug 25, 2020 · Ingredients. 2-3 lbs of goat cubes with the bones (washed and cleaned) 1 whole onion chopped; 2 small plum tomatoes chopped; 1 tablespoon plain yogurt
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WEBNov 23, 2022 · This is called bhuno. Add tomatoes, coriander powder, meat masala and salt and cook for 5 minutes till the tomatoes break down slightly. 5. Add mutton, potatoes and two cups of water and put the lid on. 6. If using a stovetop pressure cooker, cook on high pressure for 20-25 minutes (5-6 whistles).
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WEBAug 31, 2013 · Wash this fat in running water. Place a small kadai or pan on flame and pour oil into it. After it heats up add curry leaves and cumin seeds and let it splutter. Then add finely chopped onions, slit green chilli …
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WEBJul 28, 2023 · Step 1 Wash the mutton and marinate. Wash the mutton pieces (chopped into cubes) in running water. Keep aside to drain. When the water has almost dried, add the marinade ingredients. Mix well using …
WEBApr 15, 2019 · Instructions. Mix all the ingredients for the marinade and marinate the mutton for 3-4 hours. Heat mustard oil in a pressure cooker. Slightly crush black cardamom, green cardamom, cinnamon and cloves. …
WEBSep 28, 2019 · Press manual/pressure cook and allow the mutton to cook 20 minutes on high pressure. ( photo below) Once the IP beeps, do the NPR for 10 minutes and then do quick release. Open the pot, add lemon …
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WEBNov 28, 2017 · Caramelize onions – In a heavy-bottom pan or Dutch oven over medium heat add 1 tbsp of oil and 1 tbsp of ghee. Saute onions with a pinch of sugar for 5 to 7 minutes or until cooked and caramelized but not burned. Remove the caramelized onion to a food processor. Pro tip – cook the onions on medium-low heat.
WEBSet aside on a plate to cool. Add in the rest of the ingredients and dry roast till its very fragrant and the seeds are slightly brown. If your are doubling or tripling the recipe, dry roast in batches. Wait for the roasted spices to …
WEBSep 11, 2021 · Preparation of mutton curry. Cut the onion into fine slices and by using a grater, make the ginger garlic paste. Grind one medium-size tomato and 3 green chillies, and make a smooth paste of it. Making gravy of mutton masala. Heat a pressure cooker, add vegetable oil to t he pressure cooker.
WEBMarinate mutton. Make tomato onion mixture in the instant pot on sauté mode. After step 12, cover the instant pot with lid. Cook for about 20 minutes for boneless mutton and 35 minutes for mutton with bone. Release pressure naturally. Remove lid. Stir in garam masala, dried fenugreek leaves and coriander leaves.
WEBMutton Curry is a succulent Indian Curry dish which comprises of tender meat, simple ingredients and flavored with spices. In this recipe, soft mutton chunks are cooked in …
WEBFeb 7, 2018 · Heat oil in Instant Pot on SAUTE mode (High). When the display reads "hot", add the marinated mutton and saute for 3-4 minutes, stirring once in between. Sautéing meat seals the flavors of the marinade in the meat. Add …