WebMutton Biryani Step by Step 1)Take cinnamon, cardamom, cloves in a dry pan. Roast till golden. Cool it down. 2) Now it is well …
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WebMutton Biryani Recipe Step by Step 1.Roast the ingredients listed under ‘to roast & grind’ for few mins till nice aroma …
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WebHow to make Mutton Biryani Step 1 Wash the mutton Begin with washing the mutton pieces and drain the excess water. Make sure you squeeze out the excess water and prick the meat using a fork, …
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WebWash mutton well and keep aside. Grind small onions to a fine paste. Heat oil in a thick bottom vessel. Add cardamom, cinnamon, cloves, fennel and bay leaves and fry for a minute. Add ground small onion, chopped …
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Web1. Heat 400 ml of oil in a large kadai / vessel. Use a thick bottomed vessel so that the onions don't burn. 2. Add the cardamom, cloves and cinnamon sticks and let …
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Web1. Use only good quality long grain Basmati rice. Soak the rice for 20 minutes in water. Wash well till the water runs clear. Drain all the water. 2. In a small piece of cloth take cardamom, cinnamon, cloves, javitri, jaiphal, …
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WebMethod 1 – Dum mutton biryani Marinade for Lamb Biryani 1. Wash mutton thoroughly and drain well. Add ginger garlic paste, salt, turmeric, biryani masala, red chili powder and lemon juice. 2. Next …
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WebMake the lamb masala: Heat the vegetable oil in a deep, wide pan. Once hot, add in the cumin seeds and fry for a minute. Add in the sliced onions and fry until golden and soft. Take out half the fried onions and set aside …
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WebPreparation for muslim biryani 1. Slice onions and chop tomatoes, set them aside separately. Soak rice in water for atleast 20 minutes. 2. Marinate chicken or …
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WebKadapa Style Muslim Mutton Biryani by Syed Armeen Banu. 2 serving; 22 ingredients; 10 min to prepare; 60 min for cooking; High on taste and easy to make! This spicy biryani …
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WebMETHOD. In a bowl add the prepared mutton /lamb, wet paste, freshly roasted and ground whole masalas, spices, natural yogurt, grated tomotoes and paste …
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