Mrs Fields Oatmeal Raisin Recipe

Mrs Fields Oatmeal Raisin Cookie Recipe Gathered in the Kitchen

WEBJan 14, 2023 · Preheat oven to 300°F. In a large bowl, combine flour, baking soda, salt and oats. Stir to combine. In a stand mixer, combine butter, brown sugar and granulated sugar until crumbly. Mix in honey, vanilla extract and eggs just until combined. Add the flour mixture and mix until just combined with butter mixture.

Rating: 4.7/5(6)

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The Best Oatmeal Raisin Cookie Recipe I've Found Yet

WEBMar 6, 2009 · Instructions. Position an oven rack in the center of the oven and preheat oven to 350 degrees F. Line baking sheets with parchment …

1. Position an oven rack in the center of the oven and preheat oven to 350 degrees F. Line baking sheets with parchment paper and set aside.
2. In a large bowl, whisk together oats, flour, wheat germ, baking soda, baking powder, and salt until well combined; set aside.
3. In a large bowl beat butter and sugars at medium speed with an electric mixer until light and fluffy. This will take about 5 minutes. Add eggs and vanilla and beat until well blended. Scrape down the sides of the bowl to make sure everything is well combined. Gradually add the oat/flour mixture to the butter/egg mixture, with the mixer on low, just until combined. Stir in raisins just until incorporated.
4. Using a 1 1/2-inch ice cream scoop, drop the dough onto the parchment paper lined baking sheets, about 2 inches apart. Flatten the cookies slightly, to about 1/2-inch thickness. An easy way to do this is with slightly damp hands.

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