WEBOct 8, 2021 · In a bowl, combine beef, lemon juice, soy sauce, and pepper to taste. Marinate for about 30 minutes. In a pan over medium heat, fry …
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WEBSep 2, 2018 · Arrange in a wide cooking pot and pour-in water, soy sauce, and beef broth. Heat the cooking pot and let boil. Cover and simmer for …
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WEBJul 22, 2018 · Ask butcher to cut beef round morcon-style (wide beef slices). Place each beef slice between two plastic wrap and with a meat …
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WEBApr 21, 2016 · In a large pan heat cooking oil and brown meat on all sides. Remove excess oil, add the marinade and enough water to cover the morcon. Simmer over low fire till tender for about 2 hours. When tender …
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WEB2 kilos beef, (use bottom round), cut morcon-style (wide beef slices) juice from 1 lemon 1/2 cup soy sauce 2 hotdogs 3 pieces sweet pickles 1 medium carrot, peeled and sliced …
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WEBNov 9, 2016 · Marinate the beef with soy sauce, black pepper and calamansi juice for 30 minutes. Put the meat in a large plate and stuff it with the hard boiled eggs, chorizo, hotdogs and pickles. Roll the meat neatly. …
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WEBSprinkle with flour then brown all sides in oil. Set aside. 3. Sauté garlic and onion. Add beef, DEL MONTE Original Style Tomato Sauce, water, laurel leaf, and marinade. Bring to a boil and simmer for 45 minutes or until …
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WEBNov 28, 2021 · 3 Use a heavy pot with a tight-fitting lid. The good news about the morcon (and other beef rolls) is that it is braised. This slow cooking ensures that the beef is tender when it comes out but not too …
WEBNov 3, 2012 · Dredge the meat in flour until coat evenly. 2. In a frying pan, heat oil and fry the meat until brown. Part 3. 1. In a pot, arrange meat, bay leaves, tomato paste, liver …
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WEBMay 1, 2021 · Directions. In a large bowl, put the beef slices in a mixture of soy sauce and squeezed calamansi and marinate for 30 minutes. Separate the beef from the marinade. Reserve the marinade. Lay the marinated …
WEBPreheat your oven to 350°F (175°C) and prepare a steamer. In a saucepan, heat the heavy cream and almond milk over medium heat until it begins to simmer. Remove from …
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WEBMar 11, 2023 · Heat 5 tbsp of oil in your pan. Dredge the beef morcon in all-purpose flour and remove excess flour. Fry on all sides within 1 minute until it turns light to medium …
WEBFeb 14, 2024 · In this video, we're sharing our secret recipe for making delicious morcon beef! Follow along as we show you how to cook this traditional Filipino dish that'
WEBDec 30, 2016 · 2. Marinate the beef slices with kalamansi juice and soy sauce overnight. Prepare the rest of the ingredients so it is easy to cook the next day. 3. Lay out filling on …
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WEBMar 27, 2021 · How to make morcon by Mama JackieSubscribe to Jackie's Best Filipino Food: https://www.youtube.com/channel/UCikK-L8HNMdZMEq_sIWZrTwBTS - 'Life …
WEBNov 21, 2016 · Heat cooking oil in a frying pan. Saute the morcon in oil until it becomes brown on all sides. Transfer the morcon to a big casserole. Add broth and season with …