Kawaling Pinoy Morcon Recipe

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WebSep 2, 2018 · Prep: 1 hour Cook: 1 hour Total: 2 hours Print Recipe Rate Recipe Email – + Ingredients 2 lbs. flank steak thinly sliced

Reviews: 1Estimated Reading Time: 4 minsServings: 4Total Time: 2 hrs1. Combine the flank steak with the flank steak marinade in a large bowl. Cover the bowl and place inside the refrigerator. Marinate for 1 to 3 hours.
2. Lay the marinated flank steak in a plate. Assemble the stuffing in the middle. Start by lining the carrot sticks, sweet pickle sticks, sliced chorizo, and egg. Make sure that the stuffings are close to each other. Roll the flank steak from one end to another to cover the stuffing. Use a kitchen twine to tie the meat. This will seal the stuffing inside. You can watch our previous morcon recipe video for the procedure.
3. Meanwhile, heat the oil in a frying pan.
4. While the oil is starting to heat-up, dredge the rolled flank steak (morcon) in flour. Make sure that the entire piece is coated.

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WebDec 31, 2019 · Ingredients 2 lbs. eye of round or top sirloin steak thinly sliced 2 pieces beef franks cut in half 4 boiled eggs wedged

Rating: 4/5(1)
Servings: 6Cuisine: FilipinoTotal Time: 1 hr 10 mins

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WebSep 22, 2016 · Season with salt and pepper to taste. Bring to a boil. Gently add beef rolls in a single layer. Lower heat, cover and cook for about 45 minutes to 1 hour of until beef is tender. Remove beef rolls from pan and …

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WebMay 1, 2021 · Directions. In a large bowl, put the beef slices in a mixture of soy sauce and squeezed calamansi and marinate for 30 minutes. Separate the beef from the marinade. Reserve the marinade. Lay the marinated

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WebMar 22, 2018 · Leave 3 to 4 cups of sauce in the skillet and thicken with liver spread or cheese or both. Season with salt and pepper, if needed. Bring to a boil then turn off heat. Slice morcon. Round or slightly diagonal about ½ …

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WebNov 10, 2019 · Heat oil in a wide heavy-bottomed skillet over high heat. Then gently add the beef roll and lightly brown on all sides and remove from pan and drain on paper towels. Discard oil from skillet but leave at least …

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WebApr 21, 2016 · Morcon is a beef roll made from marinated sliced beef and flattened then stuffed with sliced Chorizo de Bilbao, carrots, bell pepper, sweet pickle, hard boiled egg and sausage. It is then rolled like a jelly roll …

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WebApr 24, 2020 · Ensure that the cooking pan used can hold the high temperature to prevent the meat roll from sticking into the pan while cooking. Fry the meat roll, then add in the sauce once the sauce is …

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WebNov 3, 2012 · Part 3. 1. In a pot, arrange meat, bay leaves, tomato paste, liver spread, marinade, beef stock salt and pepper. 2. Simmer for at least 1 hours or until the beef is …

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Web· December 2, 2019 · Shared with Public Follow I asked our viewers last week for Christmas menu ideas and the number one answer was Morcon! Not surprising as this beef …

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WebIn a cooking pot, pour-in and heat oil over high heat. Dredge the beef roll with flour and then add into the cooking pot. Cook until lightly browned. In a cooking pot, pour-in and heat cooking oil over medium heat. Add-in the …

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WebSep 2, 2018 · The link for the recipe can be found in the ingredient section above. Once the rice is cooked, set it aside. Fry the eggs based on how you want it. Sunny-side-up is a good way to cook it. Arrange a cup of garlic …

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WebOct 26, 2023 · Ingredient notes Beef - As this is a quick stir-fry, use the choicest cut of beef for the juiciest morsels. I like prime ribeye steaks, but you can also use beef tenderloin or sirloin. Salt and pepper - salt …

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WebDec 10, 2019 · Pour the cooking oil into the pan and apply heat. Fry the Morcon until it turns medium brown. Transfer the fried Morcon in a deep pan or casserole and pour the beef stock then bring to a boil. Pour half …

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WebAt its most basic, the low-carb diet (or LCHF: low-carb high-fat) means eating plenty of healthy animal foods as well as nutrient-dense plant foods. “Aim for progress, not …

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WebGinisang repolyo with pork and mushrooms. Chopsuey. Buttered Baguio Beans. Cauliflower. Asparagus. Ginataang Sitaw at Kalabasa. Buttered Corn and Okra. Calamares …

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