Moms Sloppy Joe Recipe

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WebApr 8, 2021 · Cook ground beef. Add uncooked meat to a large skillet and cook over medium heat for about 5 minutes or until browned and cooked …

Rating: 5/5(3)
Calories: 284 per servingCategory: Main Course1. Add uncooked beef to a large skillet and cook over medium heat for about 5 minutes or until browned and cooked through, crumbling beef with a wooden spoon or spatula as it cooks. Transfer meat to a paper-towel lined plate to soak up any extra fat. Wipe excess fat out of the pan. If you have crumbles already prepared, skip this step.
2. Heat 1 Tablespoon olive oil over medium heat in a large skillet.
3. Add onions, peppers, and garlic and sauté for 5 minutes or until vegetables are softened.
4. Add tomato sauce, tomato paste, red wine vinegar, Worcestershire sauce, and brown sugar to the pan and stir to combine.

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WebMar 17, 2021 · In a 9x13 inch baking dish, toss the bell peppers with 1 tablespoon of olive oil and 1/2 teaspoon of salt. Place the bell peppers …

Rating: 4.4/5(19)
Total Time: 1 hr 5 minsCategory: Main CourseCalories: 384 per serving1. Preheat oven to 425 degrees F. Halve the peppers and remove the seeds, stems and membranes. In a 9x13 inch baking dish, toss the bell peppers with 1 tablespoon of olive oil and 1/2 teaspoon of salt. Place the bell peppers cut side up and set aside.
2. In a large skillet or frying pan, heat the remaining olive oil over medium-high heat. Add the turkey to the pan and break up with a spoon. Cook until the turkey is no longer pink, about 4 minutes. Add the onions and carrots, cook for another 4-5 minutes until softened. Add garlic and cook for an additional minute.
3. Season the turkey meat with 1/2 teaspoon of salt, pepper, chili powder, paprika, ketchup, Dijon mustard, light brown sugar, Worcestershire sauce and parsley. Stir and add 1/2 cup of water. Bring to a simmer and let the meat and seasonings cook together until thickened, about 10 minutes.
4. Evenly distrubute the Sloppy Joe filling into the pepper halves by spooning the mixture into the peppers. Sprinkle the filled peppers with shredded cheddar cheese. Pour 1/4 cup of water in the bottom of the baking dish and cover with foil.

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WebJul 18, 2014 · Instructions. Using a paring knife or other small knife, cut around the stems to remove them from the peppers and discard. Cut the …

Rating: 4/5(3)
Estimated Reading Time: 5 minsServings: 6Total Time: 35 mins1. Using a paring knife or other small knife, cut around the stems to remove them from the peppers and discard.
2. Cut the peppers in half and cut out any leftover seeds or membrane.
3. Preheat the oven to 350 degrees F.
4. In a large, heavy bottomed skillet over medium-high heat, add a drizzle of canola oil. Once the oil is hot, add in the ground turkey, breaking it apart as it browns.

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WebFeb 21, 2020 · Add bell pepper and onion to the mix, sautéing them on medium-high until they soften. Top off the beef mixture with cheese and cover the skillet with a lid. Remove the filling from heat and give the …

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WebAug 17, 2023 · Keep the meat slightly chunky by gently breaking it apart with a spoon while it cooks. If there is any excess fat, you have the choice to either pour it off or use a colander based on dietary preferences. Next, in …

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WebNov 3, 2012 · Cut the peppers in half vertically and remove the ribs and seeds. Place the peppers on the prepared baking sheet and bake for 20 to 25 minutes, until they are tender. While the peppers are in the oven, …

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WebApr 9, 2024 · Brown the meat, onion, and garlic, and drain off the excess grease. Whisk together the remaining ingredients to make the sauce. Add the sauce to the ground beef mixture in the skillet and stir to combine. …

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WebApr 19, 2015 · Low Fat: A guilt-free version of the classic, with minimal fat content. Family-Friendly: A fun and messy meal that kids and adults alike will adore. Easy to Make: …

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WebMay 20, 2020 · Warm oil in a large nonstick skillet over medium-high heat. Add beef, onion, and bell pepper; breaking up the meat into crumbles with a wooden spoon. Cook for about 5 minutes until beef is cooked through …

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WebDec 21, 2020 · Ingredients. 2 pounds lean ground beef (96/4) 1 teaspoon salt 4 tablespoons brown sugar 1 tablespoon chili powder 2 teaspoons mustard 1 medium onion, diced (200g)

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WebJan 8, 2018 · Sauté onion for about 5 minutes. Add the garlic and ground beef, crumble and brown until it is cooked through. Drain any excess oil/grease. Add in the Worcestershire, ketchup, mustard, brown sugar, …

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WebSep 14, 2021 · Seed and finely dice the green pepper. In a bowl, combine the Worcestershire sauce, mustard, brown sugar, and tomato sauce. Place a large skillet or dutch oven over medium/high heat. Add olive oil and …

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WebMelt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to …

Author: Food Network KitchenSteps: 2Difficulty: Easy

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WebStep by step instructions for Mom’s Recipe for Homemade Sloppy Joes. Peel and dice the onion. If using a cast iron skillet, add the olive oil and preheat until the an onion sizzles when put in the pan. Add the onion and …

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WebFeb 15, 2022 · In a large skillet or Dutch oven over medium high heat, brown ground beef and onion until no longer pink. Drain if necessary. 3. Add the garlic and mix well. Next, pour in 1 cup of the broth and

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Web2 teaspoons salt. 3⁄4 tablespoon chili powder. 1⁄3 cup sugar. 1⁄3 cup vinegar. 2 teaspoons dried onion. 1 1⁄2 tablespoons prepared mustard. 1 1⁄2 tablespoons Worcestershire …

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WebFeb 17, 2012 · Instructions. Combine ingredients in slow cooker. Cook on high for 3-4 hours or low for 6-8 hours, stirring occasionally. If your mixture starts looking dried out at any time, just add in 1-2 Tbls water to make it …

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