WebNov 8, 2020 · Instructions. Preheat oven to 350 degrees. Prepare a pan of cornbread (best if the cornbread is made a day or two ahead); crumble …
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WebMay 6, 2024 · Cut the pieces of pork into cubes and place in a large sauce pot. Cover it with about 6 inches of water and place it on the stove top. Set the heat to Medium-High and …
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WebAug 17, 2022 · Once all the turnip greens have wilted, add the Creole seasoning, brown sugar, pepper flakes, beef broth, vinegar, and bacon bits. Stir until all ingredients are thoroughly combined. Adjust the salt and …
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WebDec 29, 2022 · Add 1 tablespoon granulated sugar, 1 tablespoon kosher salt, 1 teaspoon granulated garlic, 1 teaspoon granulated onion, and 1/2 teaspoon smoked paprika, and stir to combine. Cover and simmer until …
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WebJan 2, 2024 · Instructions. In a large non-stick skillet add bacon. Cook on medium-low heat, stirring occasionally until bacon fat renders and bacon is almost crisp but still meaty, about 10 minutes. Remove half of the bacon …
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WebApr 18, 2024 · Directions. Heat oil and garlic in a large skillet over medium heat until fragrant, 1 to 2 minutes. Add turnips, water, lemon juice and 1/4 teaspoon salt. Cover and bring to a boil over high heat. Reduce heat to a …
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WebApr 25, 2022 · Add a ⅓ of the spice mix and cook for another 30 seconds. Add the turnip root and saute for 1 minute. Add stock, vinegar, and pomegranate to the pot. Mix well, bring to a boil and then reduce to a …
WebNov 23, 2021 · Build the broth. Place a large dutch oven or stockpot over high heat and add the ham hocks, carrots, celery, onion, bay leaves, peppercorns, and kosher salt. Pour in 8 cups of water and give it a stir. …
WebOct 10, 2022 · Toss to evenly coat the greens in the oil and get the garlic off the bottom of the pan. Once the greens have wilted slightly (1-2 minutes), add the salt and toss to evenly distribute. Add the lemon juice and 2 …
WebApr 2, 2024 · Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the smoked turkey is tender (fall off the bone …
WebStep 5. Using a potato masher, a fork or a standing mixer fitted with the paddle, mash the potatoes and turnips while still hot. Add the turnip greens and combine well. Beat in the hot milk and the additional …
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WebNov 15, 2012 · Instructions. Clean the greens by breaking off large stems. Rinse well in clean water, several times to remove any grit or sand. Chop into small pieces, rinse …
WebApr 19, 2024 · Step 1. Tear the turnip green leaves from their stems; discard the stems (if you like, tender, thin stems can be sliced and cooked along with the leaves). Stack several leaves on top of one another, roll …
WebMay 10, 2024 · 1. Prepare the Greens: Wash collard and turnip greens thoroughly, removing tough stems. Chop into bite-sized pieces. 2. Boil Ham Hock with Broth: In a …
WebFeb 25, 2022 · Add the onion and cook, stirring, until they're softened and translucent. Add the ham shanks and cook for about 6 minutes, turning the shanks a few times. Add the …
WebAug 16, 2021 · Cook over medium, stirring often, until translucent and bottom of Dutch oven is coated with rendered bacon fat, about 8 minutes. Add greens and 6 cups water, and …
Web5. While preparing turnip greens, in a large skillet, fry diced bacon until desired crispness. Remove bacon and set aside. Drain all but 2 tablespoons of bacon grease from skillet. 6. In reserved bacon grease, add diced …
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