DirectionsStep1Preheat the oven to 180C/350F. Grease and line a loaf pan with parchment paper and set aside.Step2In a mixing bowl, add your dry ingredients and mix well. Add the vinegar, vanilla extract, oil, and water, and mix until combined. Fold through the blueberries.Step3Transfer the batter into the lined loaf pan. Bake the bread for 35-40 minutes, or until a skewer comes out mostly clean.Step4Remove the pan from the oven and let the bread cool completely, before removing from the pan and slicingIngredientsIngredients1 ½ cupsWhite Whole Wheat Flour1 cupGranulated Sweetener Of Choice (See notes)1 teaspoonBaking Soda½ teaspoonSalt1 teaspoonVanilla Extract1 teaspoonVinegar5 tablespoonsOil (any neutral flavored oil)1 cupWater¾ cupBlueberries (fresh or frozen)See moreNutritionalNutritional108 Calories6 gTotal Fat12 gCarbohydrate189 mgSodium2 gProteinFrom thebigmansworld.comRecipeDirectionsIngredientsNutritionalExplore furtherBlueberry Bread Easy, Moist, and Healthy Recipe - Well …wellplated.comHealthy Lemon Blueberry Bread - The Clean Eating Couplethecleaneatingcouple.com10 Best Sugar Free Blueberry Bread Recipes Yummlyyummly.comLemon Blueberry Loaf Healthy Recipes - Food Wine Sunshinefoodwinesunshine.comThe Best Blueberry Bread Recipe (Makes 2 Loaves) - …familysavvy.comRecommended to you based on what's popular • Feedback
Blueberry Muffin Bread
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WebMar 23, 2021 · Fold the wet ingredients into the dry, then add the blueberries. Stir the topping ingredients together. Pour the batter into a …
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WebMar 19, 2024 · Preheat oven to 350 degrees. Grease 6 mini loaf pans, or line with parchment paper, and set aside. In a large mixing bowl, combine the flour, baking …
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WebFeb 23, 2024 · How to Make Blueberry Bread: Preheat oven to 350°F. Butter a 6 cup ( 8 1/2 by 4 1/2 bread loaf pan )* then dust with flour, …
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WebJan 10, 2023 · Combine Dry Ingredients- add in the flour and baking powder. Mix- until just combined and fold in blueberries. Bake- pour …
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WebJun 29, 2023 · Instructions. Preheat the oven to 375ºF. Line a bread loaf pan with parchment paper and set aside. Add oil and sugar in a medium bowl and whisk together until smooth. Add each egg, one at a time, …
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WebMar 27, 2023 · Preheat oven to 350 degrees and spray loaf pan (9×5 or 8×4) or muffin tin with non stick cooking spray. In a medium bowl add egg, water, lemon juice, lemon extract or lemon zest, and brown sugar …
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WebMar 10, 2024 · Preheat the oven to 356°F (180°C) and line a 4 x 10″ tin with baking paper. In a large bowl, mix the flour, baking powder and sugar. In a medium bowl, beat the flax eggs with almond milk and vanilla. Pour the …
WebMar 25, 2020 · In a separate bowl mix lemon zest, melted coconut oil, egg, egg white, vanilla extract, honey, yogurt, juice, + milk. Combine the wet + dry ingredients. Slowly fold in blueberries with a spatula. Pour batter in a …
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WebBeat in vanilla. In a medium bowl, whisk together flour and next 3 ingredients. Add flour mixture to butter mixture alternately with milk, beginning and ending with flour mixture, …
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WebPreheat the oven to 180C/350F. Line and grease loaf pan with parchment paper and set aside. In a large mixing bowl, add your dry ingredients and mix well. In a separate bowl, whisk together the wet ingredients and mix …
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WebSpoon mixture into the greased mini-loaf pan. Filling loaves about 1/2 full. Then spoon blueberry topping over mixture evenly. Bake for 22-24 minutes or until a toothpick …
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WebApr 24, 2024 · Line a 9×5" loaf pan with parchment paper (or spray with coconut oil). In a medium bowl, whisk together the first 4 dry ingredients. In a large bowl, lightly beat your …
WebNov 11, 2020 · Preheat oven to 350F. Grease and flour a loaf pan and set aside. In a medium bowl combine the dry ingredients together; flour, baking powder, baking soda, and salt. In a large bowl combine the wet …
WebUsing an electric stand mixer, beat together yogurt, oil, vanilla and eggs over medium speed. Slowly add dry ingredients until just combined then remove from mixer. Carefully fold in the blueberries then pour batter into …
WebOct 22, 2021 · Instructions. Preheat oven to 200°C/390°F (180°C fan forced). Line loaf pan: Butter and line a loaf pan with parchment / baking paper. I used a 21 x 11 x 7 cm pan (8.3 x 4.5 x 2.75") which makes a …