Mini Fudge Brownie Bites Recipe

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DirectionsStep1Set the oven to 350 degrees.Step2Next melt the dark chocolate and butter together in a double boiler over low heat.Step3While the chocolate is melting, add the sugar and eggs to a large bowl. Beat with an electric mixer for a couple of minutes until light & fluffy.Step4Add the melted chocolate & butter mixture to the eggs & sugar. Add the vanilla extract as well. Stir to combine.Step5Next to the wet ingredients add the dry ingredients – cocoa powder, flour, and salt. Combine evenly.Step6Then transfer the brownie batter to a prepared mini muffin pan. You should make about 20 brownie bites.Step7Bake for 17 minutes.Step8Enjoy!IngredientsIngredients3 ½ ouncesDark Chocolate Bar (72% cacao)½ cupUnsalted Butter1 cupWhite Sugar2 Eggs1 teaspoonVanilla Extract⅓ cupCocoa Powder⅔ cupAll Purpose Flour¼ teaspoonSaltFrom wellnessbykay.comRecipeDirectionsIngredientsExplore furtherMini Brownie Treats Recipe: How to Make It - Taste Of Hometasteofhome.comThe Most Amazing Fudgy Brownie Bites - Pretty. Simple. …prettysimplesweet.comPretty Little Brownie Bites - The Pioneer Womanthepioneerwoman.comChocolate Filled Mini Brownie Bites The Recipe Critictherecipecritic.comFudgy Mini Brownie Bites – Broken Oven Bakingbrokenovenbaking.comRecommended to you based on what's popular • Feedback

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    Chocolate Fudge Brownie Bites

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  • WEBMar 13, 2023 · Step 3 – Bake. Spray a 24-cup mini muffin pan with cooking spray. Distribute the batter evenly among the muffin cups and bake in …

    Ratings: 28
    Category: Dessert
    Total Time: 16 mins
    1. Line a 12 count mini muffin tin with liners and grease generously. Preheat the oven to 350 degrees Fahrenheit and set aside.
    2. In a high-speed blender or mixing bowl, combine all your ingredients and mix until completely smooth.
    3. Evenly distribute the batter amongst the greased mini muffin tins. Fill until completely full- There is no baking powder so it won't rise much.
    4. Bake for 12-15 minutes, or until a toothpick comes out clean. Cooking time will depend on which mashed starch base you use and the protein powder.

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    WEBMar 11, 2022 · Transfer to a large mixing bowl. Pour the chocolate mixture into a large bowl and whisk in the sugar until smooth. Add the eggs and …

    Rating: 5/5(4)
    Total Time: 24 mins
    Estimated Reading Time: 6 mins
    1. Preheat oven to 350°F/180°C. Line a mini muffin pan with paper liners. Set aside.
    2. Melt butter in a medium saucepan. Remove from heat and add in chocolate and salt. Whisk until melted and smooth (if it doesn’t completely melt, cook on low heat for a few more seconds). Transfer to a large bowl. Add sugar and whisk until well combined. Add eggs and whisk until combined and shiny. Add flour and cocoa powder and, using a rubber spatula, fold just until combined and no more flour is visible.
    3. Using a spoon or a piping bag, scoop or pipe the batter into the muffin pan, filling the tins almost all the way full. Bake until a toothpick inserted into the center of the brownies comes out with moist crumbs and not completely dry, 10-14 minutes. Allow brownies to cool in the pan for 10-15 minutes, then take them out of the tins and place them on a cooling rack, allowing to cool completely before serving.
    4. Store brownie bites at room temperature in an airtight container for up to 2 days or in the refrigerator for up to 5 days. Brownies can be frozen for up to 2 months. Thaw on the counter, still covered, or overnight in the fridge.

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    WEBFeb 12, 2022 · Step Three (Picture 3 above) - Add the flour, cocoa powder salt and mini chocolate chips. Fold them into the batter with a spatula …

    1. Preheat oven to 325°F and grease a mini muffin pan with non-stick spray.
    2. In a medium microwave-safe bowl, melt the chocolate chips (1 cup) and butter until smooth. Stir the mixture every 30 seconds as you microwave them.
    3. Let the chocolate mixture cool, and then mix the sugar in really well so that it dissolves as much as possible. Then, mix in the eggs (one at a time) at medium-high speed for at least 2 minutes. It should thicken and get lighter in color. Finally, mix in the vanilla extract.
    4. In a separate medium-sized bowl, whisk together the flour, cocoa powder, salt, and mini chocolate chips. Add this to the wet ingredients and gently fold in with a spatula just until combined.

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    WEBJan 22, 2024 · Instructions. Preheat the oven to 350°F (180°C). Line a 24-count mini muffin pan with mini parchment paper cupcake liners (or …

    Reviews: 4
    Total Time: 40 mins
    Category: Dessert

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    WEBFeb 16, 2023 · How to Make Brownie Bites. Preheat the oven to 350°F. Lightly spray a 24-cup mini muffin pan with nonstick cooking spray and set aside. Place the butter and chocolate chips in a large microwave-safe …

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    WEBFeb 28, 2023 · Place the butter and chocolate chips in a large microwave- safe bowl. Heat in the microwave for 60 to 90 seconds, whisking every 30 seconds, until the chocolate chips are melted and smooth. Whisk in the …

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    WEBOct 25, 2023 · Butter a mini muffin tin or prepare with mini cupcake liners and set aside. Step #1: Melt butter in a medium saucepan over medium heat. When butter is melted, add cocoa powder, espresso powder, and …

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    WEBNov 18, 2022 · Preheat your oven to 175 C / 347 F (no fan) and grease a mini muffin pan with butter or oil. Melt the butter and chocolate in a bowl over a saucepan filled with a few inches of simmering water. Scrape …

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    WEBMar 5, 2024 · Scoop and bake the brownies. Use a small cookie scoop to add one scoop of dough into each well in the prepared muffin tin. Sprinkle the remaining mini chocolate chips on top and bake for 14-16 minutes …

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    WEBFeb 21, 2024 · Blend everything together, stopping to scrape down the sides occasionally. Once it forms a smooth dough, turn off the machine. Stir in optional add ins if desired. Using a mini cookie scoop or clean hands, …

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    WEBMay 30, 2008 · 2 tbsp low fat sour cream or yogurt. 1 large egg. 1 egg white. 1 1/2 tsp vanilla extract. Preheat oven to 350F. Line an 8 or 9-inch round cake pan with …

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    WEBMay 29, 2023 · Melt the butter on low heat in a medium saucepan. Add in the cocoa powder, espresso powder (if using), and brown sugar. Whisk until combined and allow to …

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    WEBPreheat the oven to 350F/180C. Line and butter an eight inch square baking pan with parchment paper. Let the paper be overflowing the edges of the pan so removing the brownies later will be easier. Sift the …

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    WEBJun 21, 2021 · Preheat the oven to 350 degrees Fahrenheit. Spray a mini muffin tin (usually 24 cavity) with oil and set aside. Add the 1 cup of chocolate chips and butter or oil to a bowl. Melt in the microwave using …

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    WEBNov 25, 2023 · Step 2: Mix in chocolate. Then, chop chocolate bar into chunks and melt with butter in the microwave or over a double boiler (Image 3). Only warm until the butter is just melted. Mix until evenly combined. …

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    WEBMar 7, 2022 · First things first, preheat your oven to 350 degrees Fahrenheit (180°C) and take out an 8x8 inch baking tray. Next, add the honey to a microwave-safe bowl and microwave it for about 30-45 seconds until it …

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