Mini Cheesecake Recipe Nilla Wafers

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WebMay 5, 2023 · 1) Preheat your oven to 350°F. Line a 12-cup muffin pan with cupcake liners. Place a single vanilla wafer in the bottom of each cup. 2) In a large mixing bowl, beat 16 …

Rating: 5/5(8)
Category: Baking, Dessert, Snack
Cuisine: American, British
Calories: 228 per serving

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WebAug 22, 2022 · Directions. Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners. Crush …

Rating: 5/5(369)
Total Time: 1 hr
Category: Dessert
Calories: 95 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.
2. Crush the vanilla wafers and place 1/2 tablespoon of the crushed vanilla wafers into the paper lined miniature muffin tins.
3. Cream together with an electric mixer the cream cheese, sugar, eggs and vanilla. Fill each miniature muffin liner with this mixture, almost to the top.
4. Bake at 350 degrees F (175 degrees C) for 15 minutes. Cool and then top with a teaspoonful of cherry (or any other flavor) pie filling.

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WebOct 27, 2019 · Beat cream cheese until smooth and a little fluffy in texture. Add sugar, egg, and lemon juice to the cream cheese and beat until …

1. Prepare mini cupcake pan with small cupcake liners and place a Nilla Wafer at the bottom of each cupcake liner.
2. Beat cream cheese until smooth and a little fluffy in texture.
3. Add sugar, egg, and lemon juice to the cream cheese and beat until smooth.
4. Scoop around 1 1/2 teaspoons of cheesecake filling onto each vanilla wafer then add one cherry or strawberry on top of the filling.

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WebSep 20, 2022 · Position a rack in the upper and lower third of the oven and heat to 275 F. Place cupcake liners in two standard size 12-well muffin pans. Place a vanilla wafer on the bottom of each liner. Kristina Vanni. …

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WebApr 19, 2019 · In a large bowl, using an electric mixer, whip together the cream cheese and sugar. Then, add the pudding mix, milk and vanilla extract and mix until smooth. Next, fold in the whipped topping to the …

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WebPlace one Nilla Wafer cookie into the bottom of each cup then set aside. In a medium size bowl, beat the room temperature cream cheese, sugar, eggs, lemon zest and vanilla extract with an electric mixer until smooth and …

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WebPlace 1 mini vanilla wafer into each cupcake liner, pushing down gently if needed. In a large mixing bowl or stand mixer, beat the cream cheese on medium speed until light and fluffy. To the cream cheese, add the eggs, …

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WebJun 5, 2019 · Crust. Preheat oven to 325 degrees fahrenheit. Line a 12-count muffin tin with double white liners. Spray each muffin tin with non-stick baking spray before adding the cookie mixture. In a bowl, crush vanilla …

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WebDec 3, 2023 · In a large bowl, combine the melted butter, Nilla Wafer crumbs, sugar and cinnamon and mix well, then spoon about 3 tablespoons into the bottom of each cup. Press lightly and evenly to form the crust …

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WebSep 27, 2022 · Add melted butter & mix well. Place 1 teaspoon in each cup and press down. In a medium bowl combine cream cheese, powdered sugar, lemon juice, almond extract and egg. Beat on medium speed until …

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WebJul 5, 2014 · Using an electric beater, mix together: cream cheese, sugar, eggs, vanilla, lemon juice, and lemon zest. Place one full mini Nilla Wafer, flat side down, in each cup liner. Scoop the cheesecake mixture into the …

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WebNov 9, 2010 · Mini Cheesecakes. Preheat oven to 325°F. Place 1 cookie in each of 12 paper-lined muffin cups. Combine cream cheese and sugar in large bowl with electric …

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WebPreheat oven to 375 degrees. Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy. Line regular sized muffin pans or cupcake tins with paper baking cups …

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WebNov 26, 2023 · Preheat your oven to 350°F (175°C). In a stand mixer or using a hand mixer, combine the softened cream cheese, sour cream, sugar, vanilla, and egg. Mix until well …

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WebMay 27, 2018 · Top crushed Lemon NILLA Wafers with one-fourth of the mascarpone. * Puree raspberries and add 1 teaspoon sugar, mix well. Top Mascarpone with the pureed raspberry mixture. Top with the remaining …

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