Minestrone Soup With Hamburger Recipe

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DirectionsStep1Puree beans with 1 cup of the broth in a blender.Step2Heat oil in a large Dutch oven or pot over medium-high heat. Add the carrots, celery, onion, garlic and stir, saute until tender and fragrant, about 15 minutes.Step3Add the remaining broth, tomatoes, pureed beans, parmesan cheese rind if using, salt and pepper. Add the rosemary, bay leaves, basil and parsley, bring to a boil, then cover and cook on low 40 minutes.Step4Add the zucchini and spinach, cover and simmer until the zucchini is tender, about 8 to 10 minutes.Step5Remove the bay leaves, rosemary sprig, Parmesan rind and season to taste with salt and black pepper.Step6Ladle 1-1/4 cups soup into 8 bowls with 1/4 cup pasta in each and top with extra parmesan cheese if desiredIngredientsIngredients15 ounces cansWhite Beans (drained, rinsed, cannellini beans or navy beans)32 ounces containersReduced Sodium Chicken Broth (or vegetable broth for vegan)2 teaspoonsOlive Oil½ cupOnion (chopped)1 cupCarrots (diced)½ cupCelery (diced)2 Garlic Cloves (minced)28 ounces cansPetite (diced tomatoes)add Parmesan Cheese Rind (optional)1 Fresh Rosemary Sprig2 Bay Leaves2 tablespoonsFresh Basil (chopped)¼ cupFresh Italian Parsley (chopped)½ teaspoonKosher Saltadd Fresh Black Pepper1 Medium Zucchini (about 8 oz each, diced)2 cupsSpinach (chopped fresh, if frozen defrosted)2 cupsSmall Pasta (cooked, such as ditalini or orz o, al dente, or gluten-free pasta)add Extra Parmesan Cheese (for garnish, optional)See moreNutritionalNutritional175 Calories2 gTotal Fat32 gCarbohydrate358 mgSodium8 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Only Weight-Loss Soup Recipe You Need - EatingWelleatingwell.comMinestrone soup - Mayo Clinicmayoclinic.orgSardinian Longevity Minestrone - SoupAddictsoupaddict.comULTIMATE Minestrone Soup - The Daring Gourmetdaringgourmet.comThe Best Minestrone Soup Recipe - Serious Eatsseriouseats.comClassic Italian Minestrone Soup Recipe The Mediterranean …themediterraneandish.c…Recommended to you based on what's popular • Feedback

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    Mama's Hearty Minestrone

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  • WEBJan 1, 2023 · Refrigerated Soup – Will hold in the refrigerator for 4 days. Reheating – Add to a medium or large sauce pot, heat frozen for 30 minutes on low, or defrosted soup

    Ratings: 4
    Category: Main Course, Snack
    Cuisine: American, Italian
    Total Time: 30 mins

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    WEBJun 30, 2023 · Cook pasta according to package directions. Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no …

    Rating: 5/5(16)
    Total Time: 35 mins
    Category: Lunch
    Calories: 324 per serving
    1. Cook pasta according to package directions.
    2. Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. , Stir in the remaining ingredients.
    3. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes.
    4. Drain pasta and add to the pan; heat through.

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    WEBMay 9, 2020 · Bing to a soft boil. After browning the Beef Stew Meat, add it to the soup pot. Add dried basil, bay leaves, salt, pepper, and carrots. …

    Rating: 5/5(4)
    Category: Soup, Stew
    Cuisine: American
    Calories: 143 per serving

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    WEBSep 29, 2022 · In a crock pot, combine cooked ground beef/turkey, vegetable or beef broth, water, tomato sauce, tomatoes, kidney beans, green beans, onion, celery, carrots, garlic, oregano, salt, and pepper in …

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    WEBOct 5, 2021 · Add the garlic, oregano, and thyme, and stir to combine. Cook until the garlic is fragrant, about 1 minute. Add the vegetable broth, diced tomatoes, and water, and stir to combine. Add the mixed vegetables, …

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    WEBDec 17, 2018 · Instructions. In a large dutch oven or soup pot brown the ground beef lightly. Add the onion and celery. Cook until tender. Add tomatoes, onion soup and water and bring to a boil. Add frozen …

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    WEBMar 20, 2016 · Crumble beef while cooking with a wooden spoon or spatula. Drain off grease in a colander and return to dutch oven or saucepan. Add remaining ingredients and stir well to combine. Bring to a …

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    WEBJan 8, 2019 · Heat the olive oil in a Dutch oven or large pot over medium heat. Add the beef and cook for 5-8 minutes or until browned. Add the onions and cook for 3 more minutes, until just softened. Cover, bring to …

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    WEBJan 4, 2024 · Cook, stirring occasionally, for 6–7 minutes as the vegetables soften up and let out some juices. Add broth, water, red wine vinegar, bay leaf, all the beans, diced tomatoes, and tomato paste. Bring to a boil, …

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    WEBMar 30, 2024 · First, heat the olive oil in a large Dutch oven or stockpot over medium heat. Add the chopped onions, celery, and carrots. Sauté for about 5 minutes or until the vegetables are soft and the onions are translucent. …

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    WEBNov 10, 2022 · How to make slow cooker beef minestrone soup: In a medium skillet, brown ground beef until completely cooked. Place your ground beef, diced tomatoes, carrots, potatoes, celery, onion, garlic, …

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    WEBSteps: In a large pot or dutch oven, brown meat in 2 T olive oil. Remove beef and drippings from pot (keep drippings). Saute the onions, carrots, and celery in the olive oil and butter.

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    WEBFeb 27, 2024 · Add in the crushed tomatoes and chicken stock and turn the heat to medium-high. Bring to a light boil, then reduce heat to a medium-low and simmer covered, for 25 minutes. Remove bay leaf and add …

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    WEBDec 20, 2023 · Instructions. In a large pot or Dutch oven, heat oil over medium heat. Add the onion, carrots, and celery and saute until vegetables are softened, about 3-4 minutes. Add the tomatoes, beans, broth, green …

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    WEBSep 28, 2023 · Plus, each serving is low in saturated fat and has at least 8 grams of fiber, which can help lower high cholesterol. So cozy up with a bowl of Slow-Cooker Creamy …

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    WEBMar 3, 2022 · Add all remaining ingredients to the pot except spinach (add kale if using). Bring to a boil over medium-high heat. Reduce to a simmer and let cook 15 minutes or until vegetables are tender. Discard bay …

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