Mike Mills Magic Dust Recipe

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WebJan 6, 2023 · Keep some in a shaker next to the grill or stove for easy use. In addition to seasoning food at the table, this mixture can be used as a …

Ratings: 302
Calories: 49 per serving
Category: Spice Mix

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WebJul 19, 2022 · HERE’S WHAT’S IN MAGIC DUST BBQ RUB. 1/2 cup Paprika: We use smoked paprika to add to the smoky flavor. Or you can use regular sweet paprika if the smoked variety is too much for you. 1/4 cup …

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WebApr 13, 2023 · Mix all ingredients and store in an air tight jar. Rub on ribs, brisket or steak or other BBQ meats before cooking. Sprinkle on baked potatoes, deviled eggs. Mix in hamburger mixture if desired.

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WebMar 31, 2022 · Instructions. Mix all of the ingredients together in a mason jar or tupperware container or bowl with a cover. Shake everything together to combine it. Store in the jar/container or portion some out into a spice jar. …

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WebOct 20, 2021 · Instructions. Mix all ingredients and store in a tightly covered container. To make it a little more hot and spicy, increase the mustard powder and black pepper to 1/2 cup each. Makes about 2 1/2 cups. …

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WebMagic Dust by Mike Mills recipe: Mike Mills season for ribs, pork. Used in his restaurants and the tables. Mike Mills season for ribs, pork. Used in his restaurants and the tables. …

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WebAug 3, 2016 · Give it a try and wait for the magic to happen! YIELD: About 2 ½ cups. Mix all ingredients and store in tightly covered container. To make it hotter, increase mustard …

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WebJun 23, 2010 · Baking Directions: Mix all ingredients and store in a tightly covered container. To make it a little more hot and spicy, increase the mustard powder and black pepper to …

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WebApr 22, 2024 · Magic Dust Marinade. Here's how to make a marinade using this seasoning blend: Combine ¾ cup of olive oil and ¼ cup of apple cider vinegar, whisking to emulsify. Stir in 2-3 tablespoons of magic dust BBQ …

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WebThe rub comes from Mike Mills and printed in the cookbook Peace, Love and Barbecue. Read more The rub makes 2 1/2 cups of seasoning and lasts for several months kept in a Ziploc bag. Make sure you label the bag so …

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Web1/4 cup ground cumin. 2 tablespoons ground black pepper. 1/4 cup granulated garlic. 2 tablespoons cayenne (or less to taste) For the pork chops. 4 thick-cut pork rib chops. 1/2 …

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WebJul 8, 2015 · Try Mike Mills' recipe for Magic Dust. Mills, founder of 17th Street Barbecue and known as “The Legend,” is a member of the Barbecue Hall of Fame and multiple …

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WebSep 7, 2016 · 1 tbsp canola oil. Directions: Combine the spices for magic dust in a sealable container and shake to combine and distribute. Rub 1/2 cup of the magic dust into all …

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WebJun 19, 2007 · Toast until fragrant, and then pour into the bowl of a spice grinder. Grind cumin into a fine powder and move into the container with the chili powder. Add the garlic …

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WebJul 10, 2006 · Keep chilled. For pork: Step 5. Sprinkle magic dust over both sides of steaks, about 1 1/2 tablespoons for each steak. Transfer to platter; cover and chill overnight. For …

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WebJuly 8, 2018, 08:28 AM. If he is talking about mike mills, here is the recipe. 1/4 cup/60 mL kosher salt, finely ground. 1/4 cup/60 mL sugar. 2 tablespoons/30 mL mustard powder. …

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Web151 votes, 17 comments. 722K subscribers in the smoking community. A place to discuss techniques, tips, recipes, and pictures of smoking meats…

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