Middle Eastern Lentil Soup Recipe

Listing Results Middle Eastern Lentil Soup Recipe

WEBSep 8, 2022 · Place brown lentils, water, onion, garlic, , olive oil, cumin, and salt all in one pot, cook until the lentils are soft. Puree until smooth, and …

Rating: 5/5(3)
Total Time: 25 mins
Servings: 6
Calories: 128 per serving
1. Place pot over medium heat.
2. Add olive oil.
3. Add onion and garlic. Cook until just starting to brown.
4. Add salt and cumin. Stir.

Preview

See Also:

Show details

WEBDec 14, 2020 · Stir in the remaining ingredients except for parsley. Bring the soup to a boil, then cover and reduce heat to low. Cook for 20-25 …

Rating: 5/5(9)
Calories: 211 per serving
Category: Main Course, Soup
1. Heat the oil in a large pot or Dutch Oven.
2. Sauté the onion, garlic and carrots for 3-4 minutes, until softened and slightly golden.
3. Stir in the remaining ingredients except for parsley.
4. Bring the soup to a boil, then cover and reduce heat to low. Cook for 20-25 minutes, or until lentils are tender and soup has thickened.

Preview

See Also:

Show details

WEBNov 1, 2021 · Sauté onion and carrot. Sauté about 7-10 minutes in a bit of olive oil to soften the veg. Don’t add the garlic yet or it will burn too quickly. Add the garlic and spices. Mix …

Preview

See Also: Soup RecipesShow details

WEBJan 13, 2020 · Rinse the lentils well, removing any debris. Add to the saucepan, and saute for three minutes, stirring constantly so they don't …

1. Heat the olive oil in a large saucepan over medium high heat. Add the diced onion, carrot and potato. Sautee for about five minutes until onions have softened, stirring occasionally.
2. Rinse the lentils well, removing any debris. Add to the saucepan, and saute for three minutes, stirring constantly so they don't stick to the bottom of the pan.
3. Add the six cups of water, the stock cubes, and all the dried herbs plus the salt and pepper.(The dried mint all the way through to black pepper). Let the soup come to a boil, stirring occasionally, then reduce heat to medium and let the mixture cook uncovered for 25-30 minutes, or until lentils and vegetables are cooked through.
4. In a separate small skillet, add the butter and let it melt over medium heat, then add the flour, and whisk constantly until the mixture bubbles and thickens slightly. Add this to the lentil soup pot.

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBApr 25, 2020 · Then add in all the spices and continue to cook and toast the spices. Step 3: Add the washed and drained lentils and all the water and chicken broth. Mix well. If you're cooking on the stove top, cover and boil …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBOct 20, 2017 · Add the spices, salt and tomato paste and brown it a bit. Add the tomatoes and their juices, stock and water, scraping up any browned bits. Add the lentils, stir and cover, setting the Instant pot to Pressure …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBOct 21, 2020 · Instructions. In a pot, add the olive oil. To that, add the onions, garlic, and carrots. Add salt and pepper to this and then saute for 5 minutes until fragrant. To that, add the lentils and saute for a few …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBJun 11, 2013 · Remove from heat and allow to cool for 10 minutes. Using an immersion blender, puree the mixture directly in the Dutch oven. Season with fine sea salt. Serve in a small soup bowl with a dollop of cold …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBNov 11, 2019 · Procedure to Make Instant Pot Lentil Soup. Wash and soak the lentils in water for about 20 minutes. Drain and keep aside. Turn the Instant Pot on saute mode and add the oil to the inner pot. Once the oil …

Preview

See Also: Soup Recipes, Vegan RecipesShow details

WEBFeb 16, 2018 · Add onion, garlic and carrots and cook for 2-3 minutes, until softened, stirring frequently. Add in the turmeric, salt, pepper, cumin and turmeric. Add lentils and water, stir to combine. Bring to a boil, then …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBMar 23, 2020 · Heat oil in a large pot over medium heat. Add garlic and onion, cook for 2 minutes. Add celery and carrot. Cook for 7 - 10 minutes or until softened and the onion …

Preview

See Also: Soup RecipesShow details

WEBApr 19, 2021 · Add the onion and sauté until slightly softened, about 5 minutes. Add the lentils, bay leaves, cumin, black pepper, and chicken stock. Cover the pot and bring the …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBJan 16, 2023 · Add spice mix and red lentils. Stir well and cook for 1-2 minutes. Add the vegetable stock, bring to a simmer and cook for 20 minutes or until the lentils and …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBJan 16, 2022 · In a large ceramic or cast iron pot, heat 2 tablespoon olive oil. Add the chopped onions and sautee until golden brown. Add the garlic, all the spices, dried mint, …

Preview

See Also: Soup RecipesShow details

WEBApr 7, 2020 · Add the dried red lentils and toss them with the carrots and onions. Add the vegetable stock and mix in. Bring it to the boil and then reduce heat, cover the pot and …

Preview

See Also: Soup Recipes, Easter RecipesShow details

WEBFeb 4, 2021 · Instructions. In a large In a large pot, add the olive oil, onion, carrots, and celery and sauté over medium heat for 10-12 minutes, stirring frequently. Add garlic and …

Preview

See Also: Soup Recipes, Vegetable RecipesShow details

WEBOct 27, 2017 · Pour the water: Into the pot and season with salt and pepper. Boil and cook: Bring the ingredients to a boil and cook on medium heat for 20 minutes. Add more water …

Preview

See Also: Soup Recipes, Easter RecipesShow details

Most Popular Search