Mexican Spaghetti Recipe With Velveeta

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WebFeb 27, 2023 · HOW TO MAKE MEXICAN MILLION DOLLAR SPAGHETTI. Preheat the oven to 350°F. Spray a 9×13-inch baking dish with cooking …

Rating: 5/5(26)
Calories: 907 per serving
Category: Main Course

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WebSep 20, 2023 · Add the water and tomatoes, stir well. Bring the mixture to a boil. Stir in the spaghetti and reduce the heat to medium-low. Cover …

Rating: 5/5(5)
Calories: 512 per serving
Category: Main Dish

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WebApr 19, 2023 · Pour into the slow cooker. Add bell peppers, cream cheese, shredded cheese, onions, salsa or Rotel tomatoes, and taco seasoning. Mix well to combine all the flavors. Cover and cook for 3-4 hours on low or 2.5 hours on high. Once finished cooking, add cooked spaghetti to the slow cooker.

Rating: 4.4/5(5)
Total Time: 4 hrs 15 mins
Category: Dinner
Calories: 343 per serving

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WebJan 12, 2017 · In a large skillet cook ground beef over medium-high heat until no longer pink. Drain excess grease. Return the meat to the skillet. Add a packet of taco seasoning and water. Stir to combine. Cook over …

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WebFeb 25, 2021 · Set aside. Cook spaghetti noodles in a large pot of salted water until al dente. (According to package directions.) Drain water. …

Rating: 5/5(3)
Category: Main Course
Servings: 8
Total Time: 50 mins

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WebMar 29, 2021 · Stir well to combine. Add the Velveeta and continue cooking over low heat until the cheese has melted. Stir in 1/4 cup of the reserved pasta water to thin the sauce. Pour the cheese sauce over the spaghetti

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WebAug 20, 2023 · Full ingredients & instructions are in the recipe card below. Brown the beef in a soup pot or Dutch oven, and drain any excess fat if needed. Stir in the homemade taco seasoning blend. Add the broth, …

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WebAug 1, 2022 · Cut 8 ounces of the Monterey Jack cheese into 1/2-inch cubes. Grate the remaining 8 ounces cheese on the large holes of a box grater (about 2 cups). Prepare desired toppings. Drain the spaghetti and return to the now-empty pot. Add the sauce, black beans, corn, and cubed cheese, and stir to combine.

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WebJan 24, 2016 · Drain excess fat. Stir in Ro*Tel®, tomato paste, spaghetti and 3 cups water. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 13-16 minutes. Remove from heat and top with …

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WebApr 4, 2024 · Stir in taco seasoning (1 envelope), green chilies (1 can), diced tomatoes (1 can), corn (1 cup), tomato sauce (1 can), and water (2 3/4 cups) and bring to a boil. Stir in spaghetti noodles (8 ounces). Reduce …

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WebMay 8, 2024 · Cook the Beef: Boil 12 ounces of spaghetti according to the package directions. Drain and set aside. While the pasta cooks, heat 2 teaspoons of olive oil in a large skillet set over medium heat. Add in 1½ pounds of lean ground beef, ½ of a diced yellow onion, and 4 minced cloves of garlic.

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WebMar 3, 2021 · High Pressure. The pot will take several minutes to come to pressure. When the cook cycle has finished, immediately turn the steam release knob to the Venting position to Quick Release the …

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WebFeb 19, 2024 · 2. Cook the beef and veggies. Add the ground beef and veggies to a deep sauté pan and cook for 5 minutes or until the meat is no longer pink. Drain excess fat if there’s a lot. 3. Add the remaining …

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WebJan 12, 2019 · Preheat oven to 350 degrees. Spray a 13 x 9-inch baking dish with non-stick spray. Cook pasta to al-dente according to package directions. In a large skillet or Dutch oven brown ground beef, and …

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WebApr 28, 2020 · Instructions. Heat oven to 350 degrees. Prepare a 9x13 baking dish and spray with cooking spray. In a skillet pan, cook ground beef over medium-high heat until no longer pink. Drain and return to pan. Add …

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WebJan 12, 2021 · Instructions. Preheat the oven to 350ºF. Lightly coat a 2-quart baking dish with non-stick cooking spray; set the dish aside. Boil the spaghetti according to the package directions until al dente. Drain well …

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WebNov 5, 2023 · Brown the Beef: Add the ground beef and cook over medium-high heat until no longer pink. Drain the fat if needed. Add Other Ingredients: Add the taco seasoning, Rotel tomatoes, tomato paste, beef broth, and …

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