Mexican Anise Cookie Recipe

Listing Results Mexican Anise Cookie Recipe

WEBApr 18, 2005 · Combine cake flour, aniseed, baking powder, and salt; add to creamed mixture, stirring until well-blended. Divide dough in half; shape each portion into a ball, …

1. Cream margarine; gradually add 3/4 cup sugar, beating at medium speed of a mixer until light and fluffy. Add egg and vanilla; beat well. Combine cake flour, aniseed, baking powder, and salt; add to creamed mixture, stirring until well-blended. Divide dough in half; shape each portion into a ball, and wrap each in plastic wrap. Freeze 40 minutes.
2. Preheat oven to 350 d F. Remove one portion of dough from freezer; remove plastic wrap. Roll dough to a 1/8-inch thickness on a lightly floured surface; cut with a 2-inch round cutter. Place on baking sheets. Combine 2 teaspoons sugar and cinnamon; sprinkle over cookies. Bake at 350 d F for 10 minutes. Remove from baking sheets immediately; cool on wire racks. Repeat procedure with remaining portion of dough. Store in an airtight container.
3. Note: Time does not include chill time of dough.

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WEBOct 4, 2021 · Refrigerate for at least 1 hour and up to overnight. Arrange a rack in the middle of the oven heat the oven to 350°F. Line a baking sheet with parchment paper. …

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WEBDec 8, 2023 · In the bowl of a stand mixer fitted with the paddle attachment (or using an electric hand mixer), cream the lard or shortening and sugar together until it is light and …

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WEBDec 6, 2023 · Whisk to blend (image 10). Step 7 - Baking. Bake cookies until slightly golden brown on the edges and nicely browned on the bottom (about 10 to 15 minutes). …

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WEBDec 1, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Sift flour, baking powder, and salt into a bowl; set aside. Beat lard and 1 ½ cups sugar together in a large bowl with an electric mixer until smooth. Add …

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WEBJul 19, 2019 · Steps to Make It. In a stand mixer or a bowl with a hand mixer, cream together the shortening and 3/4 cup of the sugar until smooth. Add the eggs and anise seed and mix well. In a separate bowl, sift …

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WEBDec 4, 2022 · Knead the dough until it just comes together, press it into a ball, wrap it with plastic wrap, and refrigerate. Roll out half the dough, and cut as many cookies as you can with a cookie cutter. Place cookies on …

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WEBDec 17, 2021 · Preheat oven to 350°. Prepare two cookie sheets with cooking spray, parchment paper, or a Silpat mat. In a stand mixer, or with a hand mixer, cream the lard or butter until creamy. Next, add eggs and …

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WEBPreheat oven to 350º. Knead and roll out on floured surface to about 1/16 to ⅛ inch thick. Cut by cookie cutter. Roll top of each cookie in cinnamon-sugar mixture. 1 ½ tsp. ground cinnamon mixed with ⅜ cup sugar. Place …

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WEBDec 14, 2019 · To make the marranitos. In a large bowl, combine the whole wheat and all-purpose flours, baking powder, and baking soda. Combine 1/2 cup of the piloncillo syrup with the melted butter and mix well. Pour …

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WEBNov 16, 2023 · 2. In a large mixing bowl or the bowl of a stand mixer fitted with the paddle attachment, beat the lard and sugar on medium-high speed until light and fluffy, about 3 to 4 minutes. 3. With the mixer on low, beat …

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WEBDec 15, 2004 · Cream the lard in the bowl of an electric mixer until very fluffy, about 3 minutes. Beat in 1 cup sugar, then mix in the egg yolk and aniseed. 2. Combine the …

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WEBDec 29, 2012 · 12 New Mexican Biscochitos Recipes. Foodie December 29, 2012. The biscochito is a small anise-flavored cookie, which was brought to New Mexico by the …

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WEBOct 14, 2019 · Preheat oven to 375 degrees. Add the lard and 1 1/2 cups of sugar to a mixing bowl. Using a handheld electric mixer set on medium speed, cream together for 2 minutes, or until light and fluffy. Mix in the …

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WEBPreheat oven to 375 degrees F. Cream Promise spread and sugar until smooth. Add eggs and milk and beat well. Slowly add in flour mixture (flour, baking powder, & salt) and mix …

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WEBDec 23, 2023 · In a small bowl, stir together the orange juice, orange liqueur, vanilla, and orange zest, mixing well. Step 3: Cream Shortening. In a stand mixer fitted with the …

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