WEBJan 8, 2024 · Separate methi leaves from the stems. Wash the methi leaves in a large bowl filled with water 2-3 times. Add salt to the bowl …
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WEBMay 7, 2021 · To make methi paneer paratha, first make the dough. For that combine the wheat flour and salt and knead into a soft dough, using enough water. Cover the dough …
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WEBApr 3, 2023 · 2. Add all the ingredients to a bowl. To a large mixing bowl, add the chopped methi and the remaining ingredients except for water and ghee. Mix everything well. …
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WEBJan 19, 2021 · Method. 1- To a large bowl, add all the ingredients- atta, chopped methi leaves, garam masala, ajwain, chopped green chili, salt and 2 teaspoons oil. 2- Add water little by little to knead to a smooth and soft …
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WEBJan 6, 2020 · Step by Step Methi ka Paratha Recipe. 1. Clean and wash methi leaves. Trim the leaves and discard the stems. 2. Using a sharp knife coarsely chop methi leaves.Methi paratha recipe. 3. Combine whole …
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WEBHeat the oil in a pan on a medium flame and add the cumin seeds/mustard,when it starts spluttering add chopped garlic and green chillies. When it is slightly brown add chopped methi to it and stir for …
WEBJan 31, 2019 · Instructions. firstly, in large mixing bowl take wheat flour and chopped methi leaves. also add ¼ cup of curd. curd helps to remove the bitterness of methi leaves. additionally, add spices and salt to taste. …
WEBSep 17, 2020 · Apply little oil on the circle and fold again to make a round. Dust and roll the circle to make a 5-6 inch paratha. Heat a griddle. Once the griddle is hot, transfer the paratha on the hot griddle and cook until …
WEBFeb 19, 2020 · Discard any hard stems. Drain water completely and set aside. In a mixing bowl, combine, flour, methi, chilli powder, salt, turmeric, carom seeds and 1 tablespoon of oil. Mix everything well. Make a soft …
WEBJun 28, 2022 · How to make Aalu Methi Paratha with step-by-step photo: firstly, in a large bowl take 1 bunch of finely chopped methi. add ¼ cup curd, ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp turmeric and ¾ tsp …
WEBFine chop the clean Methi leaves and keep aside. Also, finely chop the green chillies and garlic cloves. Recipe: In a mixing bowl, take wheat flour. Add chopped Methi leaves, …
WEBDec 15, 2023 · Green Peas Paratha. Fresh green peas add a sweet and vibrant touch to your paratha while keeping it low in fat. Enjoy the winter evenings with this wholesome …
WEBDec 21, 2023 · 7. Heat a griddle or tawa on medium heat. Place the rolled paratha on the hot griddle. Cook until small bubbles appear on the surface, then flip the paratha.
WEBIn a bowl, add all ingredients together and prepare a soft dough. Water to be added if required. Let it rest for 10 minutes. Roll out paratha and cook on both sides.
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