WebFeb 28, 2023 · 1. If you buy the fenugreek from the market, first pluck about 1 cup of methi leaves. Then in a bowl, soak the plucked leaves with …
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WebSalt to taste. Directions: Pluck methi leaves (fenugreek leaves) from stems. Add plucked leaves in a bowl filled with water and keep them soaked for approx. 2-3 minutes to …
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WebJan 19, 2024 · Not only is Methi Ka Paratha healthy, but it is also easy to prepare, making for a satisfying meal. Ideal when paired with masala tea, plain yogurt, or pickle, it serves …
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WebFeb 19, 2020 · To soften the dry leaves, boil one cup of water and soak leaves in hot water for about 10 minutes. Discard if there are any hard …
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WebSep 17, 2020 · Instructions. Mix flour, chopped methi leaves, salt, carom seeds, cumin seeds, red chilli power, ginger, garlic and 2 tbsp oil in a bowl. Keep the mixture aside for 10 minutes. Methi will leave water in this …
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WebApr 3, 2023 · 2. Add all the ingredients to a bowl. To a large mixing bowl, add the chopped methi and the remaining ingredients except for water and ghee. Mix everything well. …
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WebHeat the oil in a pan on a medium flame and add the cumin seeds/mustard,when it starts spluttering add chopped garlic and green chillies. When it is slightly brown add chopped methi to it and stir for …
WebJan 24, 2023 · Making the dough. Add 3 cups of wheat flour, methi leaves, carom seeds, minced garlic cloves, chili powder, turmeric powder, dry mango powder, and oil in a large bowl. Add 1 cup of water and use your …
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WebOct 30, 2020 · 1) Take chapati atta, cumin seeds, red chili powder, turmeric powder (not in the photo but added later), amchur, salt, ginger paste, green chilies and oil. Mix everything well. 2) Now add washed, chopped methi …
WebFeb 27, 2024 · Making The Methi Paratha Dough. Add whole wheat flour, besan, ghee, yogurt, salt, green chili, ginger paste, and carom seeds in a large mixing bowl and mix …
WebNov 29, 2017 · Take Whole Wheat Flour along with ⅔ Tsp. salt in a bowl and mix both. Now add Carom seed, chopped Methi leaves, julienned Ginger, Chopped Garlic, and Chopped Green Chili and mix again. Now …
WebJan 6, 2020 · Step by Step Methi ka Paratha Recipe. 1. Clean and wash methi leaves. Trim the leaves and discard the stems. 2. Using a sharp knife coarsely chop methi leaves.Methi paratha recipe. 3. Combine whole …
WebJan 31, 2019 · Instructions. firstly, in large mixing bowl take wheat flour and chopped methi leaves. also add ¼ cup of curd. curd helps to remove the bitterness of methi leaves. additionally, add spices and salt to taste. …
WebFine chop the clean Methi leaves and keep aside. Also, finely chop the green chillies and garlic cloves. Recipe: In a mixing bowl, take wheat flour. Add chopped Methi leaves, …
WebJul 18, 2012 · 1. Wash methi leaves thoroughly in ample water at least thrice. Drain water well, finely chop them. Add mashed potatoes, atta, turmeric, green chili chopped or ajwain, garam masala and salt. Make a …
WebSep 15, 2014 · Rinse the methi leaves very well in fresh water, drain and chop it finely. Add chopped Methi Leaves and Green Chilies in the mixture of Wheat Flour and mix altogether. Slowly add water and knead a …
WebJun 28, 2022 · How to make Aalu Methi Paratha with step-by-step photo: firstly, in a large bowl take 1 bunch of finely chopped methi. add ¼ cup curd, ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp turmeric and ¾ tsp …