WebAdd 2 tbsp sesame oil in a pan and add mustard seeds, methi seeds and curry leaves. Once the mustard splutters, add small onions and garlic cloves. Saute for 2 minutes and add …
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WebHere's an easy recipe to make aromatic fish curry. Now, watch how to make Whether you're a fish lover or not, you can try this mouth-watering meen Kozhambu.
WebMeen Kulambu is a very popular and traditional South Indian Fish curry which means fish cooked in tamarind based gravy. It has very rich flavour, spicy and tastes blissful. …
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