WEBMay 8, 2024 · Instructions. Rinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil and simmer for 30 minutes. In a separate soup pot, sauté onion in …
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WEBNov 27, 2020 · Stir in thyme, bay leaf, and split peas; stir well to fully coat split peas in spices. Add broth and season with salt and pepper. Bring …
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WEBApr 19, 2024 · Heat oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Add onion, potato, carrots and celery; cook, stirring …
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WEBRinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil; simmer for 30 minutes. 2. In a separate soup pot, sauté onion in olive oil for 10 minutes over medium heat, the onion will get brown edges and …
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WEBFeb 22, 2024 · Rinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil and simmer for 30 minutes. In a separate soup pot, saute onion in olive oil for 10 …
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WEBJan 25, 2018 · In an Instant pot, using the saute function, saute the the onion and garlic in the olive oil while you chop the rest of the veggies. Add the rest of the ingredients to the pot. Give a a good stir and cover. …
WEB1. Rinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil; simmer for 30 minutes. 2. In a separate soup pot, sauté onion in olive oil for 10 minutes …
WEBClassic split pea soup gets a healthy update in this vibrant, low-sodium recipe. This easy dish uses diced ham, garlic and dried peas to create unforgettably good flavor in just …
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WEBMar 6, 2008 · Instructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes. Add the peas, carrots, ham hock and chicken …
WEBJul 23, 2016 · Add the garlic and saute for 1 minute. Stir in the split peas, water, stock, and the pepper and bring to a boil. Reduce the heat to low, cover partially, and simmer until …
WEBDirections: In a large (4 to 5 quart) slow cooker or crock-pot add the split peas, ham if using, onion, carrot, celery, garlic, rosemary, thyme, chicken broth, water, and salt. Stir until well combined. Cover and cook on the …
WEBSep 19, 2023 · In Step 2, stir in the stock, split peas, potato, salt, and 3/4 teaspoon of the thyme. Lock the lid; turn Pressure Valve to "Venting." Cook on SLOW COOK [Normal] until the peas are tender, about 8 hours. Turn …
WEBCombine all ingredients in a 5 to 6 qt/L pot or dutch over. Stir to combine, cover pan and bring to a boil over high heat. Reduce heat to low and simmer 45 minutes or until peas are tender and dissolved. Adjust …
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WEBMar 31, 2022 · Step 1: In the Instant Pot add ¼ cup of the vegetable stock, carrots, onion, garlic, and celery. Using the sauté function, sauté for 5 minutes. Step 2: Add the rinsed and drained split peas to the pot, along …
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WEBThis recipe is perfect for St. Patrick’s day and healthy at the same time! You can multiply the ingredients to make additional servings, or you can also freeze or store in the …
WEBStep 3. Bring to boil; reduce heat; cover and allow to simmer for about 45 to 60 minutes or until peas are tender and soup has thickened. Stir occasionally. Remove bay leaf. Add …