WEBNov 13, 2021 · Step 2: Turn the heat on low and stir the mixture occasionally until the dairy-free margarine has fully melted. Turn the heat up to medium, cover with a lid and gently …
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WEBMar 24, 2019 · Instructions. In a large sauce pan add all of the ingredients needed for the mince filling. Cook on a medium low heat for about 20-25 minutes until the apples soften and tender and the liquids have reduced …
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WEBDec 21, 2019 · Instructions. Set you oven to 180 C, 350 F or Gas Mark 4. Make the pastry. Put the flour in a bowl. Add the fat and combine – …
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WEBDec 9, 2020 · Mix all of the ingredients except for the finishing liquid in a large bowl. Quick-finished mincemeat. For quick mincemeat, stir in the brandy. Store the mincemeat in the fridge, and allow the flavors to …
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WEBOct 16, 2021 · Method. Using a food processor or blender, process the apple, orange, lemon and most of the dried fruit (keep ¼ cup aside) until combined but not smooth. Add this, along with the reserved ¼ cup of …
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WEBMar 4, 2020 · Directions. Combine mincemeat, walnuts, apples, brown sugar, rum, and lemon juice in a bowl; mix well. Cover and refrigerate overnight. Preheat the oven to 425 degrees F (220 degrees C). Adjust a …
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WEBRemove from oven. Lift out parchment and weights and cool tartlets on a rack. Place the sweet potato pulp in a food processor. Add the apples and pulse until coarse. Add the sugar, molasses, cider
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WEBOct 26, 2021 · STEP 2. Put the flour and baking block in a bowl and rub the fat into the flour using your fingertips until the mixture resembles breadcrumbs. Stir in the sugar and 2-3 tbsp of ice-cold water to bring the …
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WEBSep 14, 2022 · Gently place the circles into each cavity of a muffin tin. Add homemade mincemeat filling to the middle of each vegan pastry. If desired, top each pie with a layer of pastry crust. Bake for 15 to 20 minutes at …
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WEBNov 10, 2021 · In the bowl of a food processor, mix flour, sugar, salt, and butter. Pulse until the mixture resembles wet sand. Add beaten egg, and pulse to combine. Add water, 1 Tbsp at a time until the dough comes …
WEBDec 8, 2020 · Add the butter chunks and cream cheese and pulse until combined. Add 1 large egg and pulse to combine again. Shape into a ball and wrap in greaseproof paper. Chill in the freezer for 20 minutes. …
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WEBDec 6, 2021 · Add in the butter, spice mixture, and dried fruits. Stir well to combine. Turn heat to medium-low and simmer mixture, stirring occasionally, until it is thickened and glossy, about 5 minutes. Remove …
WEBDec 24, 2016 · Bring to the boil and then turn the heat right down, cover the pan and simmer gently for about 10 mins. Take the lid off, mix about 1 tbsp of the mixture with the cornflour in a separate bowl, then pour the …
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WEBSimmer, constantly stirring for 3 to 5 minutes. Preheat the oven to 350°. Make the pie crust by first mixing the flours, salt and oil together with a fork or pastry blender until the flour forms small pebbles. Add the liquid all at …
WEBMar 8, 2018 · Pour the quorn & potato mixture into a wide bowl (such as a pasta bowl) and set aside to cool completely. Pre-heat the oven to 200c / Fan 190c / Gas 6. Place a baking tray, large enough to hold the 4 pies, …
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WEBDec 9, 2020 · Cover the bowl loosely with foil and leave for at least 12 hours (and up to 24 hours) for the fruit to soak up the juice and flavours. When ready to cook, give everything a quick stir again then re-cover …
WEBJan 5, 2022 · Meanwhile, bring a large pan of water to the boil, add the potatoes and simmer for 15 minutes until tender. Drain, reserving around 2 tbsp of the cooking liquid, and mash, adding the reserved cooking liquid …
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