WEBApr 4, 2024 · Cover the slow cooker and cook the pork on high for 4 to 5 hours or on low for 7 to 8 hours or until fork tender. Transfer the pork to a large plate and let the pork rest for 20 minutes. Using two forks, shred the pork. Strain the broth and ladle over the shredded pork. Serve with warmed barbecue sauce.
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WEBBring to Room Temperature: Before cooking, let the pork sit at room temperature for about 30 minutes to ensure even cooking. Storage: Store any leftover dry pork rub in an …
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WEBOct 9, 2019 · Place all of the seasonings in a small bowl and mix well to make the spice rub. Place pork in the slow cooker. Massage the spice rub all over the meat. You may have some left over if you have a smaller cut of meat. If you have the time, cover and refrigerate the meat for 3 hours or as long as 24 to let the rub set in.
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WEB4 days ago · INSTRUCTIONS. 1 Sprinkle pork with Salad Supreme Seasoning, coating evenly on all sides.; 2 Spray air fryer basket with no stick cooking spray. Preheat 3 …
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WEBCover and cook on LOW for 8 to 9 hours or until the pork shreds easily when pulled with a fork. Move the pork to a large dish and shred the pork with 2 forks. Remove extra fat. …
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WEBMar 25, 2020 · First Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic powder, salt, and pepper in the Instant Pot. Third Step: Put the lid on the pressure cooker and set it …
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WEB6 days ago · Comfort food doesn’t get any easier, or more delicious, than this slow cooker chicken tortilla soup. Just dump the ingredients into your slow cooker, add the …
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WEB2 Heat oil in Instant Pot on SAUTÉ function. Place pork in pot. Cook 5 minutes or until lightly browned, turning once. Add water. Pour in sauce mixture. Close lid. Set Valve to Seal. 3 Set to cook for 60 minutes on MEAT/STEW function or until pork pulls apart easily. When done, quick release the pressure.
WEBAug 7, 2018 · Add the pork shoulder to a large slow cooker. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides. Pour the beer into the bottom of the slow cooker. Cover slow cooker and cook on low for 8 hours or high for 4 hours.
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WEBThis AIP Instant Pot BBQ Pulled Pork recipe is a true delight. It can also be made in a Crockpot for the most tender, flavorful and delicious pulled pork that’s completely …
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WEBINSTRUCTIONS. 1 Place pork in slow cooker.; 2 Mix Barbecue Seasoning, ketchup, vinegar, brown sugar, Worcestershire sauce and ground mustard until blended. Pour over pork. Cover. 3 Cook 8 hours on LOW or 4 hours on HIGH. Remove pork from slow cooker. 4 Shred pork, using 2 forks. Return pork to slow cooker, mix and heat with sauce …
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WEB6 days ago · Slow Cooker Pulled Pork. Slow Cooker Pulled Pork. Photo credit: Dinner At The Zoo. This slow cooker pulled pork is coated in spice rub, then simmered in the …
WEB3/4 cup Water. Directions: Pat the pork shoulder dry. Combine the dried spices in a bowl and rub into all sides of the pork shoulder. Pour the vinegar and water into the bottom of the slow cooker. Carefully add the spice-rubbed pork shoulder so …
WEBSpice up the bold taste of Beef Barbacoa, a low-carb option that’s big on flavor. This dish features slow-cooked beef with a blend of spices, creating a tender and savory …
WEBAnd don’t forget the blue cheese dressing dip for an extra tangy kick. Get the Recipe: Smoked Dry Rubbed Wings. Garlic Chicken Skillet. For days when you want a low-carb …
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WEBFeb 20, 2014 · Instructions. For the pulled pork: In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. Add the water to a large crock pot. Place the spice rubbed pork in the pot and cover.
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WEBAug 7, 2019 · First you’ll make your shredded pork by your desired cooking method (or buy it pre-cooked without BBQ sauce!). Then you’ll add the shredded pork, spices (see below) and our sugar free BBQ sauce to a medium sauce pan. Next, stir well and cook over medium heat until it’s warm throughout. Serve immediately.
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