WEBJun 25, 2019 · add 1 cup hot water and mix with the spoon. knead the dough well-adding water as required. grease the dough with oil and rest …
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WEBOct 29, 2020 · Take All purpose flour and whole wheat in a bowl. Make a well in middle and add 2 tbsp refined oil or ghee. Then add 2 tbsp salt. …
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WEBSep 12, 2017 · Divide the dough into six equal parts and form into balls. Roll dough ball into a 3” circle. Spread about 2 drops of oil and pull the …
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WEBApr 7, 2022 · Make The Dough. Add 2 cups of whole wheat flour and 2 tsp melted ghee to a large mixing bowl or a parat (a large Indian utensil to …
WEBHeat 1 tbsp of oil in a non stick fry pan over medium heat. Place one Paratha into the fry pan and cook the first side for 1 minute 45 seconds. Use an egg flip to check if it is ready to turn - the underside should be …
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WEBDec 15, 2022 · Making the dough. Add 3 cups of wheat flour, carom seeds, salt, and oil in a large bowl with 1/4 cup water. Use your fingers or stand mixer to combine. Add the …
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WEBSep 16, 2022 · If you are reheating in the microwave cover them with a damp paper towel. Serve them with some vegan butter or olive oil, non dairy yogurt, Indian pickles or tomato chutney, or some dal or curry. …
WEBApr 25, 2022 · Detailed recipe here: https://www.whiskaffair.com/masala-paratha/Masala Paratha is a spicy variation of the plain paratha where a spice mix is added to the r
WEBSep 29, 2021 · 10. Heat a tawa or skillet or frying pan. When the tawa becomes hot, place the rolled paratha on it. 11. Let the paratha cook on medium-high to high heat. Regulate the heat as needed while roasting …
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WEBAug 21, 2023 · Place the washed dal in a bowl and soak in enough water for 2-3 hours. Drain the water and add the soaked dal with fresh water to a pressure cooker or instant …
WEBMay 18, 2022 · Repeat these steps for the remaining dough balls and keema portions. Now heat a non-stick pan or griddle to medium-high heat. Place the rolled stuffed paratha. Flip the paratha and brush it with oil. …
WEBOct 30, 2023 · Preheat your cast-iron skillet over medium-high heat for about 5 minutes. Roll out each coiled piece of dough as thinly as possible. Give it a final stretch just …
WEBJan 14, 2019 · Steps to roll layered Square Paratha. Dip a ball in dry flour, place it on the marble or wooden base (chalka), and roll with the rolling pin. Roll into a circle of about 4 inches in diameter. Spread some ghee (and, …
WEBMay 28, 2014 · In a bowl mix dal with salt, fennel powder, chili powder, and asafetida. Adjust the pepper and salt to taste. Set it aside. Making Paratha. Divide the dough and …
WEBOct 7, 2020 · Heat a heavy bottomed pan, add oil, an when the oil is hot, add ginger-garlic paste, cumin powder, coriander powder, red chilli powder, green chillies and salt and stir for a minute. Now add grated cooked …
WEBAug 13, 2021 · Add finely chopped spinach, cilantro, chili pepper, lime juice, salt and garam masala. Mix well. Divide the wheat dough into 4 small balls. Using a rolling pin, flatten each one out into a circle of 2 mm thickness …