Martha Stewart Fig Recipes

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WebJan 9, 2019 · Add a dollop of mascarpone to the center of each fig half and set plates aside. Place honey and spices in a small heat-proof bowl and set over a pan with simmering …

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1. Arrange the figs cut-side up among four plates. Use the back of a teaspoon to gently press into the center of the flesh and create a small indentation.
2. Add a dollop of mascarpone to the center of each fig half and set plates aside.
3. Place honey and spices in a small heat-proof bowl and set over a pan with simmering water. Cook over medium heat, whisking to blend, until the honey is liquefied and warm, 1 to 2 minutes. Drizzle honey over each fig, garnish plates with mint sprigs, and serve immediately.

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WebJun 30, 2016 · Instructions. Preheat oven to 350 degrees F (176 C) and arrange oats and nuts on a baking sheet. Bake for 8-12 minutes, rotating the pan near the the halfway mark to ensure even cooking, until golden …

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WebApr 18, 2024 · Cut an X into the tops about 3/4 inch deep. Gently open each fig from the top without breaking it open all the way. Combine mascarpone, 2 teaspoons honey and vanilla in a small bowl. Spoon about 1 teaspoon …

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WebStep 1. Prepare the crust: In a stand mixer fitted with paddle attachment, cream butter and sea salt on medium speed for about 1 minute. Scrape down sides of bowl and paddle with a rubber spatula and add …

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WebSep 9, 2020 · In a large bowl using a hand-held mixer or stand mixer fitted with the paddle attachment, add the butter, salt, and vanilla and mix on medium speed for 1 minute. Scrape down the sides of the bowl and add …

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WebJun 22, 2023 · Take Ree Drummond's advice and pair a jammy fig spread with blue cheese on bruschetta. Or mix up a batch of fresh fig margaritas! For the main course, you can keep things casual with a fig and arugula …

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WebJun 19, 2012 · Preheat the oven to 350. Butter a 9 X 13 baking dish, then line with parchment paper or foil then butter the parchment or foil. Use plenty of butter. In a medium sized bowl whisk together the flours, baking …

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WebAug 28, 2023 · Boiling sugar and water into a syrup requires a lot of watching and stirring. The recipe advised to add the figs and lemon to the saucepan once the sugar-water …

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WebApr 19, 2012 · Instructions. Make the dough at least one hour in advance. In a bowl, whisk together all the dry ingredients: flours, baking soda, salt, and cinnamon. Set aside. In a stand mixer fitted with a paddle attachment (or …

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WebChill for 1 hour. 4. Heat oven to 375. Use a paring knife to score dough lightly into 1-by-3-inch bars. Use a fork to prick holes in each bar. Lightly brush with egg wash. Bake 25 to …

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WebMay 16, 2017 · Roll out one piece of dough between lightly floured sheets of parchment paper into an 8-by-11-inch rectangle. Spread half of the filling lengthwise down the …

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WebMay 12, 2024 · Filling foods like whole grains, beans, legumes, nuts and seeds give every serving of these meals at least 8 grams of fiber. This nutrient has been shown to help …

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WebIngredients. Makes 24. 8 ounces dried figs, stemmed and chopped. 1 teaspoon pure vanilla extract. 1 cup all-purpose flour, plus more for rolling. 1 cup millet flour. 1/2 vanilla bean, scraped. 2 tablespoons light-brown …

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WebDirections. In a small saucepan, combine the sugar, water, figs, and brandy (or apple juice) over medium heat. Bring to a boil, reduce the heat, and simmer for 5 minutes, stirring …

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WebJan 16, 2019 · Set aside. Sift flour, brown sugar, baking powder, cinnamon, nutmeg, ginger, cloves, and salt into a medium bowl; set aside. Tear bread into small pieces; place in the …

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WebMar 3, 2023 · 25 Dinner Recipes to Lower Cholesterol & Support Healthy Aging. By. Alex Loh. Updated on March 3, 2023. Reviewed by Dietitian. Jessica Ball, M.S., RD. Enjoy a …

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