Martha Stewart Apple Pie Crust Recipe

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WEBAug 3, 2007 · directions. Crust: Mix flour, salt, and shortening until crumbly. Add cold water 1 tbsp at a time until it forms a ball. Roll out 1/2 mix to …

1. Crust: Mix flour, salt, and shortening until crumbly. Add cold water 1 tbsp at a time until it forms a ball. Roll out 1/2 mix to line a 9 inch pie pan.
2. Filling: Mix sugar, cinnamon, and flour together. Pour over apples. COver with top crust and bake 15 minutes at 425 degrees F, then continue baking 30 minutes at 350 degrees F.

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WEBJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives …

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WEBSep 7, 2023 · Discover the secrets to baking Martha Stewart's finest apple pie in this step-by-step tutorial. From selecting the perfect apples to creating a flaky crust,

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WEBFeb 10, 2018 · This super simple dough recipe makes enough for one double-crust pie or two single-crust pies.Get the recipe: http://www.marthastewart.com/856573/basic-pie-d

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WEBNov 21, 2023 · Preparation. Preheat oven to 450°F. On a lightly floured work surface, roll out pie dough (for the bottom crust) into a 12-inch round, about ⅛ inch thick, dusting surface with flour as needed

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WEBJan 23, 2020 · Extra cinnamon-swirl dough slices like cookie dough—and becomes crisp and caramelized in the oven, much like palmiers. Bake it on a parchment-lined baking sheet until very …

Author: Martha Stewart
Views: 522K

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WEBNov 17, 2022 · To ace this American tradition, we combine different varietals of apples that each have their own nuanced flavors and textures in the filling for this apple pie. The sublime result is a …

Author: Martha Stewart
Views: 30.1K

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WEBNov 10, 2023 · Directions. Heat oven to 375°F degrees. On a lightly floured surface, roll out pâte brisée into two 1/8-inch-thick circles to a diameter slightly larger than that of an …

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WEBOct 15, 2019 · Martha has you mix up the pie dough in a food processor, which is, hands-down, the most popular way to make pie crust these days. The flour, sugar, and salt get …

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WEBSep 20, 2023 · Dust your work surface lightly with flour to start. If the dough is absorbing a lot of the flour, add a little more as needed. The goal is to use as little flour as possible, …

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WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …

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WEBApr 27, 2021 · Preheat the oven to 425 F. Remove the top sheet of plastic wrap from the pie dough. Turn the dough over into a 9-inch pie plate coated with cooking spray, and …

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WEBOct 29, 2018 · In another bowl, combine nuts, butter, brown sugar and remaining ¼ teaspoon cinnamon. Fill crust with half of the apples, evenly sprinkle with nut mixture and top with remaining apples. Heat oven to …

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WEBFeb 5, 2023 · Preheat the oven to 375°F. Lay the pie dough over the top of a greased pie tin. Use a scrap ball of dough to push the pie dough into place. Crimp the edges of the pie dough. Line the inside of the pie

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WEBAug 20, 2023 · Add the browned butter, heat-treated flour (made by baking flour in the oven to kill off any lingering pathogens), milk, brown sugar, salt, and vanilla extract to a bowl.

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WEB1. Preheat oven to 375°F. 2. Combine sliced apples, Fructevia, Steviva Blend or (Steviva Stevia Powder applesauce blend) spices, and flour. 3. Line a 9-inch pie plate with bottom crust. 4. Spoon the fruit filling into …

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